Randell  |  MFG #: RCC-65.5  | Item #: 877355

Randell RCC-65.5 Modular Chef Service Counter Center Section 65-1/2"W

$17,843.06 $18,176.00
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  • 65-1/2"W modular chef service counter
  • Includes plate storage cabinet on server side
  • Double overshelf for extra storage
  • View More Details

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Typically ships in 1 to 2 days from the manufacturer.

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The Randell RCC-65.5 Modular Chef Service Counter Center Section 65-1/2"W is a precise embodiment of functional design and efficiency, suited for a variety of culinary environments. With its substantial width of 65-1/2 inches, this counter section is designed to integrate seamlessly into professional kitchens, enhancing workflow and storage capabilities. It features a plate storage cabinet on the server side, providing essential space for maintaining organization in high-paced settings. A double overshelf offers additional storage, maximizing vertical space without increasing the kitchen's footprint. The left wing wall on the chef side enhances its structural integrity and usability. For electrical needs, the counter includes one 120v NEMA 5-15 receptacle and one 208v NEMA 6-30 receptacle, accommodating a range of electrical appliances commonly used in food service. Constructed from durable stainless steel, it ensures longevity and ease of cleaning, while the 6-inch movable legs with adjustable bullet feet offer stability and adaptability on uneven surfaces. Certified by cUL, UL, and NSF, and proudly made in the USA, the Randell RCC-65.5 stands as a testament to quality, making it an invaluable asset in any culinary establishment seeking reliability and practical design in their equipment.

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Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Customer reviews

We're currently collecting product reviews for this item. In the meantime, here are some company reviews from our past customers sharing their overall shopping experience.

  • 5
    109 (78%)
  • 4
    17 (12%)
  • 3
    4 (3%)
  • 2
    3 (2%)
  • 1
    6 (4%)
91% of customers rate this company 4- or 5-stars
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  • 5 ★ Reviews
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Peggy B. Verified Customer   
05-09-25

Great product! Nice quality cups!!

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Cynthia L. Verified Customer   
05-09-25

Smooth as butter and delivered swiftly!

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Customer Service
5 / 5
Delivery
5 / 5
Price
5 / 5
Product Satisfaction
5 / 5
Jared H. Verified Customer   
05-09-25

Sadly the part didn't fix our issue, but it was delivered quickly and was in good condition.

Recommend this Company
5 / 5
Would Buy Again
5 / 5
Delivery
5 / 5
Price
4 / 5
Product Satisfaction
5 / 5
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Randell

Randell RCC-65.5 Modular Chef Service Counter Center Section 65-1/2"W

$17,843.06 $18,176.00

The Randell RCC-65.5 Modular Chef Service Counter Center Section 65-1/2"W is a precise embodiment of functional design and efficiency, suited for a variety of culinary environments. With its substantial width of 65-1/2 inches, this counter section is designed to integrate seamlessly into professional kitchens, enhancing workflow and storage capabilities. It features a plate storage cabinet on the server side, providing essential space for maintaining organization in high-paced settings. A double overshelf offers additional storage, maximizing vertical space without increasing the kitchen's footprint. The left wing wall on the chef side enhances its structural integrity and usability. For electrical needs, the counter includes one 120v NEMA 5-15 receptacle and one 208v NEMA 6-30 receptacle, accommodating a range of electrical appliances commonly used in food service. Constructed from durable stainless steel, it ensures longevity and ease of cleaning, while the 6-inch movable legs with adjustable bullet feet offer stability and adaptability on uneven surfaces. Certified by cUL, UL, and NSF, and proudly made in the USA, the Randell RCC-65.5 stands as a testament to quality, making it an invaluable asset in any culinary establishment seeking reliability and practical design in their equipment.

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