Randell RCC-97.5 Modular Chef Service Counter Center Section 97-1/2"W
Delivery to:
- Modular design for versatile chef service
- 97-1/2" wide center section
- Convenient plate storage cabinet
- View More Details
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The Randell RCC-97.5 Modular Chef Service Counter Center Section 97-1/2"W stands out as a remarkable addition to any food service establishment, integrating essential functionalities and high-quality materials. With a generous width of 97-1/2 inches, this modular counter is engineered to optimize space and efficiency in professional kitchens. It features a plate storage cabinet strategically positioned on the server side, ensuring quick and convenient access during peak service times. The inclusion of a double overshelf maximizes vertical space, providing ample room for organizing supplies and equipment. On the chef side, a left wing wall enhances operational workflow by offering an additional work surface. The counter is equipped with a 120v NEMA 5-15 receptacle and a 208v NEMA 6-15 receptacle, catering to various electrical requirements and supporting diverse culinary appliances. Constructed from durable stainless steel, the unit promises longevity and ease of maintenance, complemented by its 6-inch movable legs with adjustable bullet feet for stability on uneven surfaces. Certified by cUL, UL, and NSF standards, this American-made product underscores a commitment to quality and safety. The Randell RCC-97.5 is a versatile choice for different market segments within the culinary industry, delivering exceptional value to both small-scale operations and large commercial kitchens.
Product Description
The Randell RCC-97.5 Modular Chef Service Counter Center Section 97-1/2"W stands out as a remarkable addition to any food service establishment, integrating essential functionalities and high-quality materials. With a generous width of 97-1/2 inches, this modular counter is engineered to optimize space and efficiency in professional kitchens. It features a plate storage cabinet strategically positioned on the server side, ensuring quick and convenient access during peak service times. The inclusion of a double overshelf maximizes vertical space, providing ample room for organizing supplies and equipment. On the chef side, a left wing wall enhances operational workflow by offering an additional work surface. The counter is equipped with a 120v NEMA 5-15 receptacle and a 208v NEMA 6-15 receptacle, catering to various electrical requirements and supporting diverse culinary appliances. Constructed from durable stainless steel, the unit promises longevity and ease of maintenance, complemented by its 6-inch movable legs with adjustable bullet feet for stability on uneven surfaces. Certified by cUL, UL, and NSF standards, this American-made product underscores a commitment to quality and safety. The Randell RCC-97.5 is a versatile choice for different market segments within the culinary industry, delivering exceptional value to both small-scale operations and large commercial kitchens.
Product information
| Manufacturer | Randell |
|---|---|
| Model Number | RCC-97.5 |
| Manufacturer Part # | RCC-97.5 |
| Height | 35" |
| Width | 97.5" |
| Depth | 48" |
| Weight | 994 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
| Made in USA Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
