Randell RCHB-5-208-AF Drop-In Hot/Cold Food Unit Electric (5) 12" X 20" Pan Size
Delivery to:
- Efficient hot/cold operation with switch control
- Accommodates (5) 12" x 20" pans
- Thermostatic controls for precise temperature settings
- View More Details
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The Randell RCHB-5-208-AF Drop-In Hot/Cold Food Unit Electric (5) 12" X 20" Pan Size is a versatile and efficient solution for food service operations requiring flexible temperature control. This unit accommodates five 12" x 20" pans and features a common waterbath with a switch for seamless toggling between hot and cold operations. Its thermostatic controls ensure precise temperature management, while the auto water fill system simplifies maintenance. Designed with an 18-gauge stainless steel top and interior, it offers durability and easy cleaning, complemented by a corrosion-resistant steel exterior. The unit includes a 1" drain and gate valve for efficient water management. Powered by R290a refrigerant and a 1/4 HP motor, it delivers reliable performance with a 4.4kW output. Certified by cUL, UL, and NSF, the Randell RCHB-5-208-AF ensures compliance with industry standards, making it a dependable choice for commercial kitchens. Proudly made in the USA, this unit is designed with a cutout size of 71-1/4"W x 25"D, perfect for seamless integration into existing kitchen setups. Its robust construction and versatile temperature control capabilities make it an ideal selection for catering businesses, buffets, and restaurants seeking efficiency and reliability in food presentation.
Product Description
The Randell RCHB-5-208-AF Drop-In Hot/Cold Food Unit Electric (5) 12" X 20" Pan Size is a versatile and efficient solution for food service operations requiring flexible temperature control. This unit accommodates five 12" x 20" pans and features a common waterbath with a switch for seamless toggling between hot and cold operations. Its thermostatic controls ensure precise temperature management, while the auto water fill system simplifies maintenance. Designed with an 18-gauge stainless steel top and interior, it offers durability and easy cleaning, complemented by a corrosion-resistant steel exterior. The unit includes a 1" drain and gate valve for efficient water management. Powered by R290a refrigerant and a 1/4 HP motor, it delivers reliable performance with a 4.4kW output. Certified by cUL, UL, and NSF, the Randell RCHB-5-208-AF ensures compliance with industry standards, making it a dependable choice for commercial kitchens. Proudly made in the USA, this unit is designed with a cutout size of 71-1/4"W x 25"D, perfect for seamless integration into existing kitchen setups. Its robust construction and versatile temperature control capabilities make it an ideal selection for catering businesses, buffets, and restaurants seeking efficiency and reliability in food presentation.
Product information
| Manufacturer | Randell |
|---|---|
| Model Number | RCHB-5-208-AF |
| Manufacturer Part # | RCHB-5-208-AF |
| Controls | Single Controls |
| Pan Qty | 5-pan |
| Cooling Style | Mechanically Cooled |
| Type | Hot/cold |
| Finish | Stainless Steel Top & Well, Corrosion Resistant Steel Exterior |
| Height | 27.75" |
| Width | 72.69" |
| Depth | 26.13" |
| Weight | 195 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
| Made in USA Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
