Randell  |  MFG #: RCP-4  | Item #: 876618

Randell RCP-4 Drop-In Cold Food Unit Refrigerated 56-1/4"W X 26"D

$6,386.50 $12,773.00
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  • Refrigerated unit keeps food fresh and safe
  • Accommodates (4) pans for versatile use
  • Stainless steel inner liner for durability
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The Randell RCP-4 Drop-In Cold Food Unit - refrigerated, 56-1/4"W x 26"D - is a highly efficient and versatile addition to any professional kitchen environment. Engineered to accommodate a (4) pan capacity, this unit boasts an insulated pan that ensures optimal temperature retention for various cold food items. The stainless steel inner liner and top provide durability and ease of cleaning, while the corrosion-resistant steel exterior enhances longevity in demanding commercial settings. Featuring a swivel base condensing unit, the RCP-4 utilizes the environmentally friendly R290 Hydrocarbon refrigerant paired with a 1/4 HP motor for effective cooling performance. Certified by NSF 7, cUL, and UL, this unit meets rigorous safety and sanitation standards. Proudly made in the USA, the Randell RCP-4 is designed to meet the needs of different market segments within the foodservice industry, from high-volume restaurants to catering services, by delivering consistent refrigeration performance in a compact, drop-in design. Its precise engineering not only supports efficient food preservation but also ensures seamless integration into existing culinary spaces, enhancing operational efficiency and product longevity.

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Product Description

The Randell RCP-4 Drop-In Cold Food Unit - refrigerated, 56-1/4"W x 26"D - is a highly efficient and versatile addition to any professional kitchen environment. Engineered to accommodate a (4) pan capacity, this unit boasts an insulated pan that ensures optimal temperature retention for various cold food items. The stainless steel inner liner and top provide durability and ease of cleaning, while the corrosion-resistant steel exterior enhances longevity in demanding commercial settings. Featuring a swivel base condensing unit, the RCP-4 utilizes the environmentally friendly R290 Hydrocarbon refrigerant paired with a 1/4 HP motor for effective cooling performance. Certified by NSF 7, cUL, and UL, this unit meets rigorous safety and sanitation standards. Proudly made in the USA, the Randell RCP-4 is designed to meet the needs of different market segments within the foodservice industry, from high-volume restaurants to catering services, by delivering consistent refrigeration performance in a compact, drop-in design. Its precise engineering not only supports efficient food preservation but also ensures seamless integration into existing culinary spaces, enhancing operational efficiency and product longevity.

Product information

Technical specs
Manufacturer Randell
Model Number RCP-4
Manufacturer Part # RCP-4
Layout Straight
Insulation Insulated
Style Self-contained Refrigeration
Width (side - side) 55 - 60 Inches
Pan Qty 4-pan
Pan Size Full-size (12" X 20")
Finish Corrosion Resistant Steel Exterior
Height 27.5"
Width 56.25"
Depth 26"
Weight 210 lbs
NSF Approved Yes
UL Approved Yes
Made in USA Approved Yes

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Randell RCP-4 Drop-In Cold Food Unit Refrigerated 56-1/4"W X 26"D
Randell

Randell RCP-4 Drop-In Cold Food Unit Refrigerated 56-1/4"W X 26"D

$6,386.50 $12,773.00

The Randell RCP-4 Drop-In Cold Food Unit - refrigerated, 56-1/4"W x 26"D - is a highly efficient and versatile addition to any professional kitchen environment. Engineered to accommodate a (4) pan capacity, this unit boasts an insulated pan that ensures optimal temperature retention for various cold food items. The stainless steel inner liner and top provide durability and ease of cleaning, while the corrosion-resistant steel exterior enhances longevity in demanding commercial settings. Featuring a swivel base condensing unit, the RCP-4 utilizes the environmentally friendly R290 Hydrocarbon refrigerant paired with a 1/4 HP motor for effective cooling performance. Certified by NSF 7, cUL, and UL, this unit meets rigorous safety and sanitation standards. Proudly made in the USA, the Randell RCP-4 is designed to meet the needs of different market segments within the foodservice industry, from high-volume restaurants to catering services, by delivering consistent refrigeration performance in a compact, drop-in design. Its precise engineering not only supports efficient food preservation but also ensures seamless integration into existing culinary spaces, enhancing operational efficiency and product longevity.

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