Randell  |  MFG #: RCP-6  | Item #: 876620

Randell RCP-6 Drop-In Cold Food Unit Refrigerated 82-1/8"W X 26"D

$7,489.50 $14,979.00
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  • Refrigerated drop-in unit for cold food
  • 82-1/8"W x 26"D, fits (6) pans
  • Stainless steel liner & top for durability
  • View More Details

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The Randell RCP-6 Drop-In Cold Food Unit Refrigerated 82-1/8"W x 26"D is a highly efficient refrigeration solution, tailored to meet the demanding needs of professional foodservice environments. With its substantial six-pan capacity, this unit caters to establishments requiring ample space for cold food storage. The design incorporates an insulated pan and a stainless steel inner liner and top, ensuring robust temperature retention and longevity. Its corrosion-resistant steel exterior adds a layer of durability, making it a reliable choice for high-traffic commercial kitchens. The RCP-6 features a swivel base condensing unit which provides flexibility in installation and maintenance. Operating on R290 Hydrocarbon refrigerant, it underscores modern environmental considerations with its eco-friendly refrigerant choice. Powered by a 1/4 HP motor, this unit maintains optimal cooling performance. Certified by NSF 7, cUL, and UL, it meets rigorous industry standards for safety and sanitation. Proudly made in the USA, the Randell RCP-6 is a premium cold food unit designed to deliver consistent, reliable performance for various segment markets within the foodservice industry, from high-volume restaurants to catering services, emphasizing functionality, efficiency, and compliance with health standards.

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Product Description

The Randell RCP-6 Drop-In Cold Food Unit Refrigerated 82-1/8"W x 26"D is a highly efficient refrigeration solution, tailored to meet the demanding needs of professional foodservice environments. With its substantial six-pan capacity, this unit caters to establishments requiring ample space for cold food storage. The design incorporates an insulated pan and a stainless steel inner liner and top, ensuring robust temperature retention and longevity. Its corrosion-resistant steel exterior adds a layer of durability, making it a reliable choice for high-traffic commercial kitchens. The RCP-6 features a swivel base condensing unit which provides flexibility in installation and maintenance. Operating on R290 Hydrocarbon refrigerant, it underscores modern environmental considerations with its eco-friendly refrigerant choice. Powered by a 1/4 HP motor, this unit maintains optimal cooling performance. Certified by NSF 7, cUL, and UL, it meets rigorous industry standards for safety and sanitation. Proudly made in the USA, the Randell RCP-6 is a premium cold food unit designed to deliver consistent, reliable performance for various segment markets within the foodservice industry, from high-volume restaurants to catering services, emphasizing functionality, efficiency, and compliance with health standards.

Product information

Technical specs
Manufacturer Randell
Model Number RCP-6
Manufacturer Part # RCP-6
Finish Corrosion Resistant Steel Exterior
Pan Size Full-size (12" X 20")
Style Self-contained Refrigeration
Insulation Insulated
Layout Straight
Width (side - side) 79 - 84 Inches
Pan Qty 6-pan
Height 27.5"
Width 82.13"
Depth 26"
Weight 280 lbs
NSF Approved Yes
UL Approved Yes
Made in USA Approved Yes

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Randell RCP-6 Drop-In Cold Food Unit Refrigerated 82-1/8"W X 26"D
Randell

Randell RCP-6 Drop-In Cold Food Unit Refrigerated 82-1/8"W X 26"D

$7,489.50 $14,979.00

The Randell RCP-6 Drop-In Cold Food Unit Refrigerated 82-1/8"W x 26"D is a highly efficient refrigeration solution, tailored to meet the demanding needs of professional foodservice environments. With its substantial six-pan capacity, this unit caters to establishments requiring ample space for cold food storage. The design incorporates an insulated pan and a stainless steel inner liner and top, ensuring robust temperature retention and longevity. Its corrosion-resistant steel exterior adds a layer of durability, making it a reliable choice for high-traffic commercial kitchens. The RCP-6 features a swivel base condensing unit which provides flexibility in installation and maintenance. Operating on R290 Hydrocarbon refrigerant, it underscores modern environmental considerations with its eco-friendly refrigerant choice. Powered by a 1/4 HP motor, this unit maintains optimal cooling performance. Certified by NSF 7, cUL, and UL, it meets rigorous industry standards for safety and sanitation. Proudly made in the USA, the Randell RCP-6 is a premium cold food unit designed to deliver consistent, reliable performance for various segment markets within the foodservice industry, from high-volume restaurants to catering services, emphasizing functionality, efficiency, and compliance with health standards.

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