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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Randell RS FGC-RCP-3 Cold Food Table 48"W X 30"D X 35-1/2"H Mobile Modular

Randell  |  MFG #: RS FGC-RCP-3  |  Item #: 877124
Item: #877124

Technical details
Manufacturer Randell
Model Number RS FGC-RCP-3
Manufacturer Part # RS FGC-RCP-3
Base Finish Specify
Overall Width (side - side) 43" - 48"
Cooling Type Refrigerated
Mobile or Stationary Mobile
Base Construction Fiberglass
Working Height 35"
Base Design Fully Enclosed
Top Construction Stainless Steel Top
Height 35.5"
Width 48"
Depth 30"
Weight 300 lbs
NSF Yes
UL Yes
Made in USA Yes
cUL Yes

About this item

Product Details

The Randell RS FGC-RCP-3 Cold Food Table is an advanced piece of equipment designed for versatility and efficiency in various food service environments. With dimensions of 48 inches in width, 30 inches in depth, and 35-1/2 inches in height, this mobile modular unit is compact yet spacious enough to accommodate a pan capacity of three 12" x 20" pans. Crafted with a 16-gauge stainless steel top, it ensures durability and a sleek look that is easy to clean and maintain. The cold food table features self-contained refrigeration, providing reliable temperature control for keeping food fresh. It also includes electronic controls for precise adjustments and an enclosed base to protect the refrigeration components. The fiberglass body adds to its robust construction, ensuring longevity and resistance to wear and tear. Equipped with four swivel casters, two of which are locking, the unit allows for easy mobility and stable positioning wherever needed. Powered by a 1/4 horsepower motor, the table is suitable for demanding food service operations. The Randell RS FGC-RCP-3 is NSF, cUL, and UL certified, meeting rigorous standards for safety and performance, and proudly made in the USA, making it a premium choice for catering businesses, restaurants, and institutional kitchens.

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

cUL logo

cUL

Tested by Underwriters Laboratories and certified for use in Canada, this product meets strict Canadian safety standards.

Certifications

Customer reviews

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Randell

Randell RS FGC-RCP-3 Cold Food Table 48"W X 30"D X 35-1/2"H Mobile Modular

$8,174.00 $16,348.00

The Randell RS FGC-RCP-3 Cold Food Table is an advanced piece of equipment designed for versatility and efficiency in various food service environments. With dimensions of 48 inches in width, 30 inches in depth, and 35-1/2 inches in height, this mobile modular unit is compact yet spacious enough to accommodate a pan capacity of three 12" x 20" pans. Crafted with a 16-gauge stainless steel top, it ensures durability and a sleek look that is easy to clean and maintain. The cold food table features self-contained refrigeration, providing reliable temperature control for keeping food fresh. It also includes electronic controls for precise adjustments and an enclosed base to protect the refrigeration components. The fiberglass body adds to its robust construction, ensuring longevity and resistance to wear and tear. Equipped with four swivel casters, two of which are locking, the unit allows for easy mobility and stable positioning wherever needed. Powered by a 1/4 horsepower motor, the table is suitable for demanding food service operations. The Randell RS FGC-RCP-3 is NSF, cUL, and UL certified, meeting rigorous standards for safety and performance, and proudly made in the USA, making it a premium choice for catering businesses, restaurants, and institutional kitchens.