Randell RS SSO-RCP-4 Cold Food Table 60"W X 30"D X 35-1/2"H Mobile Modular
Delivery to:
- Mobile design for easy repositioning
- Self-contained refrigeration system
- Accommodates four 12" x 20" pans
- View More Details
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The Randell RS SSO-RCP-4 Cold Food Table is a versatile and efficient solution designed for food service operations requiring reliable cold storage. Measuring 60"W x 30"D x 35-1/2"H, this mobile modular unit is engineered with a self-contained refrigeration system, providing optimal cooling for various food items. It can accommodate up to four 12" x 20" pans, making it suitable for establishments handling diverse cold food preparations. The table features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion, while the stainless steel interior and exterior enhance its longevity and maintain hygiene standards. Equipped with electronic controls, the unit offers precise temperature management, crucial for maintaining food safety. Its open base with an undershelf provides additional storage space, optimizing the organization within a busy kitchen environment. The mobility of the Randell RS SSO-RCP-4 is facilitated by four swivel casters, two of which are locking, allowing for easy relocation while ensuring stability during use. Powered by a 1/4 HP motor, this cold food table is both NSF and cUL certified, signifying adherence to strict safety and sanitation standards. Proudly made in the USA, it is a dependable choice for restaurants, catering services, and other culinary establishments seeking robust refrigerated solutions.
Product Description
The Randell RS SSO-RCP-4 Cold Food Table is a versatile and efficient solution designed for food service operations requiring reliable cold storage. Measuring 60"W x 30"D x 35-1/2"H, this mobile modular unit is engineered with a self-contained refrigeration system, providing optimal cooling for various food items. It can accommodate up to four 12" x 20" pans, making it suitable for establishments handling diverse cold food preparations. The table features a 16-gauge stainless steel top, ensuring durability and resistance to corrosion, while the stainless steel interior and exterior enhance its longevity and maintain hygiene standards. Equipped with electronic controls, the unit offers precise temperature management, crucial for maintaining food safety. Its open base with an undershelf provides additional storage space, optimizing the organization within a busy kitchen environment. The mobility of the Randell RS SSO-RCP-4 is facilitated by four swivel casters, two of which are locking, allowing for easy relocation while ensuring stability during use. Powered by a 1/4 HP motor, this cold food table is both NSF and cUL certified, signifying adherence to strict safety and sanitation standards. Proudly made in the USA, it is a dependable choice for restaurants, catering services, and other culinary establishments seeking robust refrigerated solutions.
Product information
| Manufacturer | Randell |
|---|---|
| Model Number | RS SSO-RCP-4 |
| Manufacturer Part # | RS SSO-RCP-4 |
| Overall Width (side - side) | 55" - 60" |
| Cooling Type | Refrigerated |
| Base Design | Mobile Modular, Open Rear With Bottom Shelf |
| Base Construction | Stainless Steel |
| Working Height | 35" |
| Top Construction | Stainless Steel Top |
| Base Finish | Stainless Steel |
| Mobile or Stationary | Mobile |
| Height | 35.5" |
| Width | 60" |
| Depth | 30" |
| Weight | 350 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
| Made in USA Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
Made in the USA
This item was made in the United States of America.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
