The Rational 60.11.120 Oven Rack - mobile and specifically designed for use with the transport cart and run-in rail 60.61.226 - holds up to 10 pans, making it an efficient and adaptable component for commercial kitchen operations. Specifically engineered for compatibility with the SCC 101/CMP 101 series, this oven rack provides seamless integration within high-performance cooking environments, enhancing productivity and operational fluidity. The mobile design ensures ease of movement and versatility in dynamic kitchen spaces, allowing for quick reconfiguration and accessibility. Its construction focuses on durability and reliability, ensuring that it withstands the rigorous demands of professional culinary settings. The Rational 60.11.120 Oven Rack is an asset across various segments of the food service industry, from bustling restaurant kitchens to expansive catering operations, where efficient space management and equipment adaptability are crucial. Its role in optimizing kitchen workflows and reducing transition times between cooking processes underscores its importance for professionals seeking to maintain high standards of efficiency and output. By facilitating streamlined transport and placement of pans, this oven rack supports effective kitchen logistics, thereby contributing to a smoother, more organized culinary production process.