Rational 60.21.290 Mobile Oven Rack Type 20-half Size (20) U Rails 2-1/2" (65 Mm) Spacing
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- Sturdy and mobile oven rack design
- Accommodates 20 half-size sheet pans
- 2-1/2" (65 mm) spacing between rails
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The Rational 60.21.290 Mobile Oven Rack Type 20-half Size is a specialized piece of equipment designed for professional kitchens requiring efficient baking and cooking solutions. This mobile oven rack can accommodate up to 20 U rails with a precise spacing of 2-1/2 inches (65 mm), making it compatible with US standard half sheet pans. The design ensures optimal space utilization within ovens, streamlining the workflow in high-demand environments. The rack’s mobility makes it a versatile tool for dynamic kitchen layouts, enhancing both flexibility and efficiency. Its construction supports heavy-duty use, ideal for businesses such as catering services, large restaurants, and bakeries that necessitate frequent repositioning of racks. While the product does not include grid shelves, its capability to hold standard half sheet pans provides adaptability in various culinary applications. This Rational mobile oven rack is engineered to meet the demands of the food service industry, offering a user-friendly solution for organized cooking and baking operations. Its focus on practicality and functionality makes it a valuable addition to the equipment lineup in settings that prioritize both performance and the efficient use of space.
Product Description
The Rational 60.21.290 Mobile Oven Rack Type 20-half Size is a specialized piece of equipment designed for professional kitchens requiring efficient baking and cooking solutions. This mobile oven rack can accommodate up to 20 U rails with a precise spacing of 2-1/2 inches (65 mm), making it compatible with US standard half sheet pans. The design ensures optimal space utilization within ovens, streamlining the workflow in high-demand environments. The rack’s mobility makes it a versatile tool for dynamic kitchen layouts, enhancing both flexibility and efficiency. Its construction supports heavy-duty use, ideal for businesses such as catering services, large restaurants, and bakeries that necessitate frequent repositioning of racks. While the product does not include grid shelves, its capability to hold standard half sheet pans provides adaptability in various culinary applications. This Rational mobile oven rack is engineered to meet the demands of the food service industry, offering a user-friendly solution for organized cooking and baking operations. Its focus on practicality and functionality makes it a valuable addition to the equipment lineup in settings that prioritize both performance and the efficient use of space.
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