Rational 60.30.320 UG I Stationary Oven Stand All Sides Open Height 26-3/8"

RATIONAL  |  MFG #: 60.30.320  |  Item #: 384738
$639.20 $799.00

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  • Open design allows easy access from all sides
  • 26-3/8" height for optimal oven placement
  • Sturdy stainless steel construction enhances durability
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The Rational 60-30-320 UG I Stationary Oven Stand is a versatile and essential component for the Rational SCC 61/CMP 101 series, designed specifically to enhance kitchen operations. Measuring at a height of 26-3/8 inches, this oven stand is meticulously constructed from durable stainless steel, ensuring longevity and resilience in demanding professional kitchen environments. Its open-sided design provides easy access from all angles, facilitating seamless integration and workflow efficiency. As a special order item, this oven stand caters to precise culinary requirements, highlighting its tailored fit for specific kitchen configurations. The Rational 60-30-320 UG I Stand is particularly beneficial for sectors requiring robust and reliable kitchen infrastructure, such as restaurants, catering businesses, and institutional food services. Its compatibility with the SCC 61/CMP 101 series underscores its specialized application, making it an invaluable asset for culinary professionals seeking to optimize their cooking processes. This product is a testament to Rational’s commitment to quality and innovation, providing a sturdy foundation for ovens that enhances both functionality and kitchen ergonomics. Its open design not only supports ease of access but also allows for effective ventilation and cleaning practices, aligning with the rigorous standards of modern food service operations.

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Product Description

The Rational 60-30-320 UG I Stationary Oven Stand is a versatile and essential component for the Rational SCC 61/CMP 101 series, designed specifically to enhance kitchen operations. Measuring at a height of 26-3/8 inches, this oven stand is meticulously constructed from durable stainless steel, ensuring longevity and resilience in demanding professional kitchen environments. Its open-sided design provides easy access from all angles, facilitating seamless integration and workflow efficiency. As a special order item, this oven stand caters to precise culinary requirements, highlighting its tailored fit for specific kitchen configurations. The Rational 60-30-320 UG I Stand is particularly beneficial for sectors requiring robust and reliable kitchen infrastructure, such as restaurants, catering businesses, and institutional food services. Its compatibility with the SCC 61/CMP 101 series underscores its specialized application, making it an invaluable asset for culinary professionals seeking to optimize their cooking processes. This product is a testament to Rational’s commitment to quality and innovation, providing a sturdy foundation for ovens that enhances both functionality and kitchen ergonomics. Its open design not only supports ease of access but also allows for effective ventilation and cleaning practices, aligning with the rigorous standards of modern food service operations.


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RATIONAL

Rational 60.30.320 UG I Stationary Oven Stand All Sides Open Height 26-3/8"

$639.20 $799.00

The Rational 60-30-320 UG I Stationary Oven Stand is a versatile and essential component for the Rational SCC 61/CMP 101 series, designed specifically to enhance kitchen operations. Measuring at a height of 26-3/8 inches, this oven stand is meticulously constructed from durable stainless steel, ensuring longevity and resilience in demanding professional kitchen environments. Its open-sided design provides easy access from all angles, facilitating seamless integration and workflow efficiency. As a special order item, this oven stand caters to precise culinary requirements, highlighting its tailored fit for specific kitchen configurations. The Rational 60-30-320 UG I Stand is particularly beneficial for sectors requiring robust and reliable kitchen infrastructure, such as restaurants, catering businesses, and institutional food services. Its compatibility with the SCC 61/CMP 101 series underscores its specialized application, making it an invaluable asset for culinary professionals seeking to optimize their cooking processes. This product is a testament to Rational’s commitment to quality and innovation, providing a sturdy foundation for ovens that enhances both functionality and kitchen ergonomics. Its open design not only supports ease of access but also allows for effective ventilation and cleaning practices, aligning with the rigorous standards of modern food service operations.