Rational 60.30.325 UG I Mobile Oven Stand All Sides Open Height 26-3/8" placeholder image
RATIONAL  |  MFG #: 60.30.325  | Item #: 384742

Rational 60.30.325 UG I Mobile Oven Stand All Sides Open Height 26-3/8"

$1,330.40 $1,663.00

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  • Open on all sides for easy access
  • Constructed from durable stainless steel
  • Height: 26-3/8 inches for optimal use
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The Rational 60-30-325 UG I Mobile Oven Stand is a meticulously engineered support solution for culinary professionals using the SCC 62/CMP 102 series ovens. With its all sides open design, this stand provides unobstructed access, facilitating seamless integration within various kitchen layouts. It boasts a height of 26-3/8 inches, making it an ideal choice for optimizing space and ensuring ergonomic operation. Crafted from high-quality stainless steel, the stand promises durability and resilience against the rigors of a commercial kitchen environment. As a special order item, it caters to specific needs within the industry, offering tailored support for precise kitchen operations. The mobile feature adds a layer of flexibility, allowing for easy repositioning, which is particularly advantageous in dynamic kitchen settings. This Rational oven stand is a pragmatic solution for establishments requiring robust and versatile support equipment, enhancing efficiency and workflow within their culinary operations. Its thoughtful design and construction make it a valuable asset for professional kitchens seeking reliable performance and adaptability.

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Product Description

The Rational 60-30-325 UG I Mobile Oven Stand is a meticulously engineered support solution for culinary professionals using the SCC 62/CMP 102 series ovens. With its all sides open design, this stand provides unobstructed access, facilitating seamless integration within various kitchen layouts. It boasts a height of 26-3/8 inches, making it an ideal choice for optimizing space and ensuring ergonomic operation. Crafted from high-quality stainless steel, the stand promises durability and resilience against the rigors of a commercial kitchen environment. As a special order item, it caters to specific needs within the industry, offering tailored support for precise kitchen operations. The mobile feature adds a layer of flexibility, allowing for easy repositioning, which is particularly advantageous in dynamic kitchen settings. This Rational oven stand is a pragmatic solution for establishments requiring robust and versatile support equipment, enhancing efficiency and workflow within their culinary operations. Its thoughtful design and construction make it a valuable asset for professional kitchens seeking reliable performance and adaptability.

Product information

Technical specs
Manufacturer RATIONAL
Model Number 60.30.325
Manufacturer Part # 60.30.325
Base Type Open Base
Width (side - side) 37" - 48" Wide
Depth (front - back) 31" - 36" Deep
Construction Stainless Steel
Height 25" - 30"
Height 26.38"
Width 44"
Depth 35.38"
Weight 50.6 lbs

Certifications

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RATIONAL

Rational 60.30.325 UG I Mobile Oven Stand All Sides Open Height 26-3/8"

$1,330.40 $1,663.00

The Rational 60-30-325 UG I Mobile Oven Stand is a meticulously engineered support solution for culinary professionals using the SCC 62/CMP 102 series ovens. With its all sides open design, this stand provides unobstructed access, facilitating seamless integration within various kitchen layouts. It boasts a height of 26-3/8 inches, making it an ideal choice for optimizing space and ensuring ergonomic operation. Crafted from high-quality stainless steel, the stand promises durability and resilience against the rigors of a commercial kitchen environment. As a special order item, it caters to specific needs within the industry, offering tailored support for precise kitchen operations. The mobile feature adds a layer of flexibility, allowing for easy repositioning, which is particularly advantageous in dynamic kitchen settings. This Rational oven stand is a pragmatic solution for establishments requiring robust and versatile support equipment, enhancing efficiency and workflow within their culinary operations. Its thoughtful design and construction make it a valuable asset for professional kitchens seeking reliable performance and adaptability.

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