RATIONAL  |  MFG #: 60.30.331  | Item #: 384751

Rational 60.30.331 UG II Stationary Oven Stand 14 Supporting Rails Side Panels And Top Closed

$1,861.60 $2,327.00
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  • Sturdy stainless steel construction for long-lasting durability
  • 14 supporting rails for optimal oven stability
  • Designed for SCC 62/CMP 102 series ovens
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The Rational 60-30-331 UG II Stationary Oven Stand is engineered for efficiency and durability, featuring 14 supporting rails designed to accommodate the SCC 62/CMP 102 series ovens. This stand is tailored specifically for these models and is a special order item, ensuring a perfect fit and stability for professional kitchen environments. Constructed from high-quality stainless steel, the stand offers robustness and longevity, ideal for high-demand commercial kitchens. Its dimensions include a height of 26-3/8 inches, providing an optimal working height for chefs and kitchen staff. The design incorporates closed side panels and top, which contribute to a sleek appearance and help maintain the cleanliness of the kitchen area by concealing the supporting structure. The rear panel remains open, facilitating easy access to connections and allowing for efficient ventilation. This product exemplifies a combination of practicality and aesthetic appeal, suitable for different segment markets within the food service industry, ranging from small restaurants to large-scale catering operations. The Rational UG II Stationary Oven Stand's thoughtful design not only enhances the efficiency of kitchen operations but also aligns with the rigorous standards of modern culinary environments, making it an indispensable component for any professional kitchen setup.

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Product Description

The Rational 60-30-331 UG II Stationary Oven Stand is engineered for efficiency and durability, featuring 14 supporting rails designed to accommodate the SCC 62/CMP 102 series ovens. This stand is tailored specifically for these models and is a special order item, ensuring a perfect fit and stability for professional kitchen environments. Constructed from high-quality stainless steel, the stand offers robustness and longevity, ideal for high-demand commercial kitchens. Its dimensions include a height of 26-3/8 inches, providing an optimal working height for chefs and kitchen staff. The design incorporates closed side panels and top, which contribute to a sleek appearance and help maintain the cleanliness of the kitchen area by concealing the supporting structure. The rear panel remains open, facilitating easy access to connections and allowing for efficient ventilation. This product exemplifies a combination of practicality and aesthetic appeal, suitable for different segment markets within the food service industry, ranging from small restaurants to large-scale catering operations. The Rational UG II Stationary Oven Stand's thoughtful design not only enhances the efficiency of kitchen operations but also aligns with the rigorous standards of modern culinary environments, making it an indispensable component for any professional kitchen setup.

Product information

Technical specs
Manufacturer RATIONAL
Model Number 60.30.331
Manufacturer Part # 60.30.331
Base Type Open Cabinet With Pan Slides
Depth (front - back) 37" - 48" Deep
Width (side - side) 37" - 48" Wide
Construction Stainless Steel
Height 25" - 30"
Height 26.38"
Width 42"
Depth 37"
Weight 114.4 lbs

Certifications

No certifications available

Rational 60.30.331 UG II Stationary Oven Stand 14 Supporting Rails Side Panels And Top Closed
RATIONAL

Rational 60.30.331 UG II Stationary Oven Stand 14 Supporting Rails Side Panels And Top Closed

$1,861.60 $2,327.00

The Rational 60-30-331 UG II Stationary Oven Stand is engineered for efficiency and durability, featuring 14 supporting rails designed to accommodate the SCC 62/CMP 102 series ovens. This stand is tailored specifically for these models and is a special order item, ensuring a perfect fit and stability for professional kitchen environments. Constructed from high-quality stainless steel, the stand offers robustness and longevity, ideal for high-demand commercial kitchens. Its dimensions include a height of 26-3/8 inches, providing an optimal working height for chefs and kitchen staff. The design incorporates closed side panels and top, which contribute to a sleek appearance and help maintain the cleanliness of the kitchen area by concealing the supporting structure. The rear panel remains open, facilitating easy access to connections and allowing for efficient ventilation. This product exemplifies a combination of practicality and aesthetic appeal, suitable for different segment markets within the food service industry, ranging from small restaurants to large-scale catering operations. The Rational UG II Stationary Oven Stand's thoughtful design not only enhances the efficiency of kitchen operations but also aligns with the rigorous standards of modern culinary environments, making it an indispensable component for any professional kitchen setup.

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