Rational 60.30.336 US III Stationary Oven Stand Marine Version & Seismic Applications

RATIONAL  |  MFG #: 60.30.336  |  Item #: 569855
$2,224.00 $2,780.00
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  • Marine version suitable for challenging environments
  • Seismic applications for added safety
  • 14 supporting rails for stable oven placement
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The Rational 60-30-336 US III Stationary Oven Stand Marine Version & Seismic Applications is a specialized product designed to meet the specific demands of marine and seismic environments, making it an essential choice for industries requiring robust and reliable cooking solutions. This stationary oven stand is equipped with 14 supporting rails, ensuring stable and secure placement for your cooking units. With side panels, a rear panel, and a cover, the design provides comprehensive protection and stability, essential for the high demands of seismic applications. Standing at a height of 26-3/8 inches, the stand is crafted from high-quality stainless steel, offering both durability and resistance to harsh marine conditions. Specifically designed to accommodate the SCC 61/CMP 101 series, this stand is a special order item, emphasizing its tailored fit for specialized applications. Its sturdy construction and thoughtful design make it an ideal choice for marine and seismic applications where reliability and safety are paramount. Whether utilized in a ship's galley or a kitchen in a seismic zone, the Rational 60-30-336 ensures that culinary operations can proceed smoothly and efficiently, highlighting its unique value proposition across diverse industrial segments.

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Product Description

The Rational 60-30-336 US III Stationary Oven Stand Marine Version & Seismic Applications is a specialized product designed to meet the specific demands of marine and seismic environments, making it an essential choice for industries requiring robust and reliable cooking solutions. This stationary oven stand is equipped with 14 supporting rails, ensuring stable and secure placement for your cooking units. With side panels, a rear panel, and a cover, the design provides comprehensive protection and stability, essential for the high demands of seismic applications. Standing at a height of 26-3/8 inches, the stand is crafted from high-quality stainless steel, offering both durability and resistance to harsh marine conditions. Specifically designed to accommodate the SCC 61/CMP 101 series, this stand is a special order item, emphasizing its tailored fit for specialized applications. Its sturdy construction and thoughtful design make it an ideal choice for marine and seismic applications where reliability and safety are paramount. Whether utilized in a ship's galley or a kitchen in a seismic zone, the Rational 60-30-336 ensures that culinary operations can proceed smoothly and efficiently, highlighting its unique value proposition across diverse industrial segments.


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Rational 60.30.336 US III Stationary Oven Stand Marine Version & Seismic Applications

$2,224.00 $2,780.00

The Rational 60-30-336 US III Stationary Oven Stand Marine Version & Seismic Applications is a specialized product designed to meet the specific demands of marine and seismic environments, making it an essential choice for industries requiring robust and reliable cooking solutions. This stationary oven stand is equipped with 14 supporting rails, ensuring stable and secure placement for your cooking units. With side panels, a rear panel, and a cover, the design provides comprehensive protection and stability, essential for the high demands of seismic applications. Standing at a height of 26-3/8 inches, the stand is crafted from high-quality stainless steel, offering both durability and resistance to harsh marine conditions. Specifically designed to accommodate the SCC 61/CMP 101 series, this stand is a special order item, emphasizing its tailored fit for specialized applications. Its sturdy construction and thoughtful design make it an ideal choice for marine and seismic applications where reliability and safety are paramount. Whether utilized in a ship's galley or a kitchen in a seismic zone, the Rational 60-30-336 ensures that culinary operations can proceed smoothly and efficiently, highlighting its unique value proposition across diverse industrial segments.