Rational 60.31.206 Low Stand II Stationary Oven Stand 17-1/2"H (3) Sets Of Supporting Rails
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- Sturdy stainless steel construction for durability
- Compatible with iCombi half size models
- Includes top and side panels for added stability
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The Rational 60-31-206 Low Stand II Stationary Oven Stand is engineered for precision and durability, measuring 17-1/2 inches in height. It caters to the iCombi half-size ovens, optimizing space utilization in professional kitchens. This robust unit features three sets of supporting rails, providing a stable base for the oven, thus enhancing performance and safety during operation. Constructed from high-grade stainless steel, the stand is designed to endure the rigors of a commercial kitchen environment, offering long-term resilience against corrosion and wear. The inclusion of top and side panels not only fortifies the structure but also integrates seamlessly into the kitchen’s workflow, promoting efficient space management and accessibility. This product is indispensable for food service operations that prioritize reliability and robustness, aligning well with the needs of high-volume restaurants, catering services, and institutional kitchens. By incorporating the Rational 60-31-206 Low Stand II, establishments can ensure a solid foundation for their cooking appliances, contributing to smoother and more productive kitchen operations. Its meticulous design reflects Rational's commitment to quality and utility, making it a wise choice for professionals seeking dependable and efficient kitchen solutions.
Product Description
The Rational 60-31-206 Low Stand II Stationary Oven Stand is engineered for precision and durability, measuring 17-1/2 inches in height. It caters to the iCombi half-size ovens, optimizing space utilization in professional kitchens. This robust unit features three sets of supporting rails, providing a stable base for the oven, thus enhancing performance and safety during operation. Constructed from high-grade stainless steel, the stand is designed to endure the rigors of a commercial kitchen environment, offering long-term resilience against corrosion and wear. The inclusion of top and side panels not only fortifies the structure but also integrates seamlessly into the kitchen’s workflow, promoting efficient space management and accessibility. This product is indispensable for food service operations that prioritize reliability and robustness, aligning well with the needs of high-volume restaurants, catering services, and institutional kitchens. By incorporating the Rational 60-31-206 Low Stand II, establishments can ensure a solid foundation for their cooking appliances, contributing to smoother and more productive kitchen operations. Its meticulous design reflects Rational's commitment to quality and utility, making it a wise choice for professionals seeking dependable and efficient kitchen solutions.
Product information
Manufacturer | RATIONAL |
---|---|
Model Number | 60.31.206 |
Manufacturer Part # | 60.31.206 |
Height | 17.5" |
Weight | 69.67 lbs |
Certifications
No certifications available