Rational 60.31.650 Stand I Stationary Only For Model 62 placeholder image
RATIONAL  |  MFG #: 60.31.650  | Item #: 567366

Rational 60.31.650 Stand I Stationary Only For Model 62

$795.20 $994.00

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  • Robust construction ensures durability
  • Custom-fit for Rational model 62
  • Sturdy stationary design for stability
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The Rational 60-31-650 Stand I Stationary Only For Model 62 is a specifically designed piece of equipment engineered to provide a stable and enduring support solution for the Rational Model 62. This stationary stand is meticulously crafted to ensure the safe and secure positioning of the cooking unit, enhancing the operational efficiency within commercial kitchens that utilize the Model 62. The stand's design caters exclusively to the Model 62, ensuring a perfect fit and compatibility, which aids in optimizing the kitchen layout and workflow. By providing elevated support, this stand not only conserves valuable countertop space but also facilitates easier access and operation of the cooking unit, contributing to enhanced ergonomic conditions for kitchen staff. Its stationary nature ensures maximum stability, which is crucial for high-volume cooking environments where safety and reliability are paramount. This product is particularly valuable in professional culinary settings, such as restaurants, catering operations, and institutional kitchens, where the Rational Model 62 is employed for its advanced cooking capabilities. The Rational 60-31-650 Stand I ensures that the Model 62 operates at its best while maintaining the integrity and safety of the workspace, making it an indispensable component in the professional foodservice industry.

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Product Description

The Rational 60-31-650 Stand I Stationary Only For Model 62 is a specifically designed piece of equipment engineered to provide a stable and enduring support solution for the Rational Model 62. This stationary stand is meticulously crafted to ensure the safe and secure positioning of the cooking unit, enhancing the operational efficiency within commercial kitchens that utilize the Model 62. The stand's design caters exclusively to the Model 62, ensuring a perfect fit and compatibility, which aids in optimizing the kitchen layout and workflow. By providing elevated support, this stand not only conserves valuable countertop space but also facilitates easier access and operation of the cooking unit, contributing to enhanced ergonomic conditions for kitchen staff. Its stationary nature ensures maximum stability, which is crucial for high-volume cooking environments where safety and reliability are paramount. This product is particularly valuable in professional culinary settings, such as restaurants, catering operations, and institutional kitchens, where the Rational Model 62 is employed for its advanced cooking capabilities. The Rational 60-31-650 Stand I ensures that the Model 62 operates at its best while maintaining the integrity and safety of the workspace, making it an indispensable component in the professional foodservice industry.

Product information

Technical specs
Manufacturer RATIONAL
Model Number 60.31.650
Manufacturer Part # 60.31.650

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RATIONAL

Rational 60.31.650 Stand I Stationary Only For Model 62

$795.20 $994.00

The Rational 60-31-650 Stand I Stationary Only For Model 62 is a specifically designed piece of equipment engineered to provide a stable and enduring support solution for the Rational Model 62. This stationary stand is meticulously crafted to ensure the safe and secure positioning of the cooking unit, enhancing the operational efficiency within commercial kitchens that utilize the Model 62. The stand's design caters exclusively to the Model 62, ensuring a perfect fit and compatibility, which aids in optimizing the kitchen layout and workflow. By providing elevated support, this stand not only conserves valuable countertop space but also facilitates easier access and operation of the cooking unit, contributing to enhanced ergonomic conditions for kitchen staff. Its stationary nature ensures maximum stability, which is crucial for high-volume cooking environments where safety and reliability are paramount. This product is particularly valuable in professional culinary settings, such as restaurants, catering operations, and institutional kitchens, where the Rational Model 62 is employed for its advanced cooking capabilities. The Rational 60-31-650 Stand I ensures that the Model 62 operates at its best while maintaining the integrity and safety of the workspace, making it an indispensable component in the professional foodservice industry.

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