Rational 60.61.269 Hinging Rack Rails For SCC 61/CMP 61 Series With 5 Rails (5 X 1/1 GN Or 5 X 12-3/4" X 20-7/8")
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- Compatible with SCC 61/CMP 61 series ovens
- Includes 5 versatile rails for various pan sizes
- Supports 1/1 GN pans or custom sizes
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The Rational 60-61-269 Hinging Rack Rails are specifically engineered for the SCC 61/CMP 61 series, featuring a configuration of 5 rails, accommodating either 5 x 1/1 GN pans or 5 x pans measuring 12-3/4" x 20-7/8". The finely calibrated rail distance of 3-3/8' makes these rack rails a special order item, tailored for precise culinary environments that demand flexibility and efficiency in cooking and baking operations. These hinging rack rails are indispensable for commercial kitchens seeking to optimize space and enhance workflow. The unique design and robust construction cater to a variety of market segments within the food service industry, from large-scale catering operations to smaller, high-efficiency kitchens. By allowing easy access and systematic organization of cooking trays, they ensure a high standard of operational efficiency and productivity. Built to integrate seamlessly with compatible Rational combi ovens, these rack rails exemplify a commitment to quality and durability, essential for establishments aiming for excellence in food preparation. Their adaptability and specialized design make them an invaluable component in achieving precision and uniformity in cooking results, making them a strategic investment for professional culinary settings.
Product Description
The Rational 60-61-269 Hinging Rack Rails are specifically engineered for the SCC 61/CMP 61 series, featuring a configuration of 5 rails, accommodating either 5 x 1/1 GN pans or 5 x pans measuring 12-3/4" x 20-7/8". The finely calibrated rail distance of 3-3/8' makes these rack rails a special order item, tailored for precise culinary environments that demand flexibility and efficiency in cooking and baking operations. These hinging rack rails are indispensable for commercial kitchens seeking to optimize space and enhance workflow. The unique design and robust construction cater to a variety of market segments within the food service industry, from large-scale catering operations to smaller, high-efficiency kitchens. By allowing easy access and systematic organization of cooking trays, they ensure a high standard of operational efficiency and productivity. Built to integrate seamlessly with compatible Rational combi ovens, these rack rails exemplify a commitment to quality and durability, essential for establishments aiming for excellence in food preparation. Their adaptability and specialized design make them an invaluable component in achieving precision and uniformity in cooking results, making them a strategic investment for professional culinary settings.
From the manufacturer
