RATIONAL  |  MFG #: 60.73.301  | Item #: 384588

Rational 60.73.301 Mounting Kit Integrated Fat Drain For CombiDuo 61E/61E On Low Oven Stand UG I (8-1/4”high) (Note: UG I 60.30.362 Stationary Or 60.30.363 Casters Needs To Be Ordered Separately) (special Order Item)

$989.60 $1,237.00
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  • Integrated fat drain system enhances cooking efficiency
  • Compatible with CombiDuo 61E/61E models
  • Designed for low oven stand UG I (8-1/4” high)
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The Rational 60.73.301 Mounting Kit Integrated Fat Drain is specifically designed for the CombiDuo 61E/61E on a low oven stand UG I, which stands at 8-1/4 inches high. This integral component is a special order item and plays a critical role in efficiently managing fat drainage, enhancing the operational hygiene and performance of the CombiDuo systems. The mounting kit is tailored for industries where food preparation and cooking demand high efficiency and cleanliness, such as professional kitchens and catering services. It's important to note that the UG I stand, identifiable by product numbers 60.30.362 for the stationary version or 60.30.363 for the model with casters, must be ordered separately to ensure compatibility and optimal use. This kit provides a vital solution for effective fat management, aligning with the needs of high-demand food service environments. Its specific design underscores its utility in ensuring the seamless integration of the fat drain with the CombiDuo 61E/61E units, showcasing its value in maintaining clean and efficient kitchen operations. This product emphasizes Rational's commitment to providing specialized solutions in the culinary equipment sector, catering to the nuanced needs of professional culinary settings.

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Product Description

The Rational 60.73.301 Mounting Kit Integrated Fat Drain is specifically designed for the CombiDuo 61E/61E on a low oven stand UG I, which stands at 8-1/4 inches high. This integral component is a special order item and plays a critical role in efficiently managing fat drainage, enhancing the operational hygiene and performance of the CombiDuo systems. The mounting kit is tailored for industries where food preparation and cooking demand high efficiency and cleanliness, such as professional kitchens and catering services. It's important to note that the UG I stand, identifiable by product numbers 60.30.362 for the stationary version or 60.30.363 for the model with casters, must be ordered separately to ensure compatibility and optimal use. This kit provides a vital solution for effective fat management, aligning with the needs of high-demand food service environments. Its specific design underscores its utility in ensuring the seamless integration of the fat drain with the CombiDuo 61E/61E units, showcasing its value in maintaining clean and efficient kitchen operations. This product emphasizes Rational's commitment to providing specialized solutions in the culinary equipment sector, catering to the nuanced needs of professional culinary settings.

Product information

Technical specs
Manufacturer RATIONAL
Model Number 60.73.301
Manufacturer Part # 60.73.301
Type Kit

Certifications

No certifications available

Rational 60.73.301 Mounting Kit Integrated Fat Drain For CombiDuo 61E/61E On Low Oven Stand UG I (8-1/4”high) (Note: UG I 60.30.362 Stationary Or 60.30.363 Casters Needs To Be Ordered Separately) (special Order Item)
RATIONAL

Rational 60.73.301 Mounting Kit Integrated Fat Drain For CombiDuo 61E/61E On Low Oven Stand UG I (8-1/4”high) (Note: UG I 60.30.362 Stationary Or 60.30.363 Casters Needs To Be Ordered Separately) (special Order Item)

$989.60 $1,237.00

The Rational 60.73.301 Mounting Kit Integrated Fat Drain is specifically designed for the CombiDuo 61E/61E on a low oven stand UG I, which stands at 8-1/4 inches high. This integral component is a special order item and plays a critical role in efficiently managing fat drainage, enhancing the operational hygiene and performance of the CombiDuo systems. The mounting kit is tailored for industries where food preparation and cooking demand high efficiency and cleanliness, such as professional kitchens and catering services. It's important to note that the UG I stand, identifiable by product numbers 60.30.362 for the stationary version or 60.30.363 for the model with casters, must be ordered separately to ensure compatibility and optimal use. This kit provides a vital solution for effective fat management, aligning with the needs of high-demand food service environments. Its specific design underscores its utility in ensuring the seamless integration of the fat drain with the CombiDuo 61E/61E units, showcasing its value in maintaining clean and efficient kitchen operations. This product emphasizes Rational's commitment to providing specialized solutions in the culinary equipment sector, catering to the nuanced needs of professional culinary settings.

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