Rational 60.74.147 Gastronorm Perforated Baking Tray 2/3 GN 12-3/4" X 13-15/16"
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- High-quality aluminum with TriLax® coating
- Perfect for consistent heat distribution
- Ideal for professional and home baking
- View More Details
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The Rational 60-74-147 Gastronorm Perforated Baking Tray 2/3 GN 12-3/4" X 13-15/16" is an expertly designed baking tray tailored for professional kitchen environments requiring precision and durability. Constructed from high-quality aluminum, this tray is enhanced with a TriLax® coating, which provides superior performance in baking applications by ensuring even heat distribution and non-stick properties. With dimensions of 12-3/4 inches by 13-15/16 inches, the tray fits seamlessly into 2/3 GN size requirements, making it an ideal choice for a variety of culinary settings, including bakeries, restaurants, and catering services. The perforated design promotes optimal airflow, enhancing the baking process by delivering consistent results across a multitude of pastries and bread. Its robust construction promises longevity and reliability, crucial for high-volume food production settings. This tray's engineering emphasizes ease of use and maintenance, aligning with industry standards for efficiency and quality. Whether employed in a bustling commercial bakery or a gourmet restaurant kitchen, the Rational Gastronorm Perforated Baking Tray allows chefs and bakers to achieve unparalleled results, underscoring its position as a valuable tool in the professional kitchen arsenal.
Product Description
The Rational 60-74-147 Gastronorm Perforated Baking Tray 2/3 GN 12-3/4" X 13-15/16" is an expertly designed baking tray tailored for professional kitchen environments requiring precision and durability. Constructed from high-quality aluminum, this tray is enhanced with a TriLax® coating, which provides superior performance in baking applications by ensuring even heat distribution and non-stick properties. With dimensions of 12-3/4 inches by 13-15/16 inches, the tray fits seamlessly into 2/3 GN size requirements, making it an ideal choice for a variety of culinary settings, including bakeries, restaurants, and catering services. The perforated design promotes optimal airflow, enhancing the baking process by delivering consistent results across a multitude of pastries and bread. Its robust construction promises longevity and reliability, crucial for high-volume food production settings. This tray's engineering emphasizes ease of use and maintenance, aligning with industry standards for efficiency and quality. Whether employed in a bustling commercial bakery or a gourmet restaurant kitchen, the Rational Gastronorm Perforated Baking Tray allows chefs and bakers to achieve unparalleled results, underscoring its position as a valuable tool in the professional kitchen arsenal.
Product information
| Manufacturer | RATIONAL |
|---|---|
| Model Number | 60.74.147 |
| Manufacturer Part # | 60.74.147 |
| Type | Tray |
| Weight | 1.54 lbs |
Certifications
No certifications available
