Rational 6010.2101 Gastronorm Grid Shelf 2/1 Size 25-5/8" X 20-7/8"

RATIONAL  |  MFG #: 6010.2101  |  Item #: 384785
200+ bought in past months
$72.00 $90.00

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  • Stainless steel construction for durability
  • Ideal size for large catering needs
  • Compatible with Rational combi ovens
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The Rational 6010-2101 Gastronorm Grid Shelf 2/1 Size 25-5/8" x 20-7/8" is a high-quality, stainless steel grid shelf designed for various professional cooking environments. With dimensions of 25-5/8 inches by 20-7/8 inches, this grid shelf fits seamlessly into kitchens requiring durable and efficient storage solutions. Constructed from robust stainless steel, it ensures longevity and resilience, making it an ideal choice for high-volume operations such as hotels, catering services, and large-scale food production facilities. The 2/1 size specification underscores its compatibility with a wide range of commercial kitchen appliances, offering flexibility and adaptability to chefs and kitchen staff. This Rational grid shelf embodies precision engineering, allowing for optimal air circulation and heat distribution during cooking processes, which is crucial for maintaining the quality and consistency of prepared dishes. Its design simplifies organization and accessibility, enhancing workflow efficiency in busy culinary environments. The Rational 6010-2101 Gastronorm Grid Shelf is a practical addition to any professional kitchen setting, providing a balance of form and function that supports the rigorous demands of the food service industry.

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Product Description

The Rational 6010-2101 Gastronorm Grid Shelf 2/1 Size 25-5/8" x 20-7/8" is a high-quality, stainless steel grid shelf designed for various professional cooking environments. With dimensions of 25-5/8 inches by 20-7/8 inches, this grid shelf fits seamlessly into kitchens requiring durable and efficient storage solutions. Constructed from robust stainless steel, it ensures longevity and resilience, making it an ideal choice for high-volume operations such as hotels, catering services, and large-scale food production facilities. The 2/1 size specification underscores its compatibility with a wide range of commercial kitchen appliances, offering flexibility and adaptability to chefs and kitchen staff. This Rational grid shelf embodies precision engineering, allowing for optimal air circulation and heat distribution during cooking processes, which is crucial for maintaining the quality and consistency of prepared dishes. Its design simplifies organization and accessibility, enhancing workflow efficiency in busy culinary environments. The Rational 6010-2101 Gastronorm Grid Shelf is a practical addition to any professional kitchen setting, providing a balance of form and function that supports the rigorous demands of the food service industry.


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RATIONAL

Rational 6010.2101 Gastronorm Grid Shelf 2/1 Size 25-5/8" X 20-7/8"

$72.00 $90.00

The Rational 6010-2101 Gastronorm Grid Shelf 2/1 Size 25-5/8" x 20-7/8" is a high-quality, stainless steel grid shelf designed for various professional cooking environments. With dimensions of 25-5/8 inches by 20-7/8 inches, this grid shelf fits seamlessly into kitchens requiring durable and efficient storage solutions. Constructed from robust stainless steel, it ensures longevity and resilience, making it an ideal choice for high-volume operations such as hotels, catering services, and large-scale food production facilities. The 2/1 size specification underscores its compatibility with a wide range of commercial kitchen appliances, offering flexibility and adaptability to chefs and kitchen staff. This Rational grid shelf embodies precision engineering, allowing for optimal air circulation and heat distribution during cooking processes, which is crucial for maintaining the quality and consistency of prepared dishes. Its design simplifies organization and accessibility, enhancing workflow efficiency in busy culinary environments. The Rational 6010-2101 Gastronorm Grid Shelf is a practical addition to any professional kitchen setting, providing a balance of form and function that supports the rigorous demands of the food service industry.