Rational 6015.1115 Gastronorm Perforated Steam Pan 1/1 Size 12-3/4" X 20-7/8" placeholder image
RATIONAL  |  MFG #: 6015.1115  | Item #: 384644

Rational 6015.1115 Gastronorm Perforated Steam Pan 1/1 Size 12-3/4" X 20-7/8"

  • Perforated design ensures even steam distribution
  • 1/1 size fits standard Gastronorm systems
  • Durable stainless steel construction
  • View More Details

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The Rational 6015-1115 Gastronorm Perforated Steam Pan, 1/1 size, 12-3/4" x 20-7/8", is a versatile and essential tool in professional kitchens. Crafted from high-quality stainless steel, this pan assures durability and resistance to corrosion, providing a long-lasting solution for culinary operations. Its dimensions, 12-3/4" x 20-7/8" with a depth of 5-1/2", make it suitable for a wide range of cooking applications. The perforated design is particularly beneficial for steaming, allowing efficient drainage of liquids and even cooking, which is crucial for achieving perfect results in commercial food preparation. This product is specifically tailored to fit within the Gastronorm system, a globally recognized standard for kitchen equipment sizes, ensuring compatibility with a variety of cooking appliances. The Rational 6015-1115 is an excellent choice for chefs and kitchen professionals across various segments, including hotels, catering services, and restaurants, who require reliable and standardized cookware that enhances productivity and consistency in food preparation. Its robust construction and precise engineering highlight its capability to meet the demanding needs of high-volume food service environments, while its perforated feature supports healthier cooking practices by enabling fat and moisture drainage during the steaming process.

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Product Description

The Rational 6015-1115 Gastronorm Perforated Steam Pan, 1/1 size, 12-3/4" x 20-7/8", is a versatile and essential tool in professional kitchens. Crafted from high-quality stainless steel, this pan assures durability and resistance to corrosion, providing a long-lasting solution for culinary operations. Its dimensions, 12-3/4" x 20-7/8" with a depth of 5-1/2", make it suitable for a wide range of cooking applications. The perforated design is particularly beneficial for steaming, allowing efficient drainage of liquids and even cooking, which is crucial for achieving perfect results in commercial food preparation. This product is specifically tailored to fit within the Gastronorm system, a globally recognized standard for kitchen equipment sizes, ensuring compatibility with a variety of cooking appliances. The Rational 6015-1115 is an excellent choice for chefs and kitchen professionals across various segments, including hotels, catering services, and restaurants, who require reliable and standardized cookware that enhances productivity and consistency in food preparation. Its robust construction and precise engineering highlight its capability to meet the demanding needs of high-volume food service environments, while its perforated feature supports healthier cooking practices by enabling fat and moisture drainage during the steaming process.

Product information

Technical specs
Manufacturer RATIONAL
Model Number 6015.1115
Manufacturer Part # 6015.1115
Type Pan
Weight 3.5 lbs
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RATIONAL

Rational 6015.1115 Gastronorm Perforated Steam Pan 1/1 Size 12-3/4" X 20-7/8"

$100.80 $126.00

The Rational 6015-1115 Gastronorm Perforated Steam Pan, 1/1 size, 12-3/4" x 20-7/8", is a versatile and essential tool in professional kitchens. Crafted from high-quality stainless steel, this pan assures durability and resistance to corrosion, providing a long-lasting solution for culinary operations. Its dimensions, 12-3/4" x 20-7/8" with a depth of 5-1/2", make it suitable for a wide range of cooking applications. The perforated design is particularly beneficial for steaming, allowing efficient drainage of liquids and even cooking, which is crucial for achieving perfect results in commercial food preparation. This product is specifically tailored to fit within the Gastronorm system, a globally recognized standard for kitchen equipment sizes, ensuring compatibility with a variety of cooking appliances. The Rational 6015-1115 is an excellent choice for chefs and kitchen professionals across various segments, including hotels, catering services, and restaurants, who require reliable and standardized cookware that enhances productivity and consistency in food preparation. Its robust construction and precise engineering highlight its capability to meet the demanding needs of high-volume food service environments, while its perforated feature supports healthier cooking practices by enabling fat and moisture drainage during the steaming process.

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