Rational ICC 20-HALF NG 208/240V 1 PH (LM200FG) (CF2GRRA.0000278) ICombi Classic® 20-Half Size Combi Oven
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- User-friendly digital color display screen with push button control
- Versatile: steam, convection & combination cooking modes
- High capacity: fits 20 sheet, steam, or GN pans
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The Rational ICC 20-HALF NG 208/240V 1 PH (LM200FG) (CF2GRRA.0000278) ICombi Classic® 20-Half Size Combi Oven is a versatile and powerful solution for professional kitchens requiring efficient and flexible cooking capabilities. This natural gas-powered oven boasts an impressive capacity, accommodating (20) 13" x 18" sheet pans, (20) 12" x 20" steam pans, or (20) 1/1 GN pans, making it suitable for large-scale operations. The unit includes a mobile oven rack, enhancing its adaptability in dynamic culinary environments. Equipped with a digital color display and push button controls, it offers (3) manual operating modes: steam, convection, and combination, with a substantial temperature range spanning 85°F to 572°F. The oven features (100) program slots, a core temperature probe, and a retractable hand shower, all designed to streamline cooking processes. Its 5-speed fan ensures optimal heat distribution, while (4) automatic cleaning programs and an integrated care system maintain hygiene standards. With a power output of 159,500 BTU, 208/240v/60Hz/1-ph, 1.3 kW, the unit comes with a 6 ft. cord and is rated IPX5, cCSAus, and NSF. This combi oven is an essential asset for diverse food industry segments, emphasizing reliability and versatility.
Product Description
The Rational ICC 20-HALF NG 208/240V 1 PH (LM200FG) (CF2GRRA.0000278) ICombi Classic® 20-Half Size Combi Oven is a versatile and powerful solution for professional kitchens requiring efficient and flexible cooking capabilities. This natural gas-powered oven boasts an impressive capacity, accommodating (20) 13" x 18" sheet pans, (20) 12" x 20" steam pans, or (20) 1/1 GN pans, making it suitable for large-scale operations. The unit includes a mobile oven rack, enhancing its adaptability in dynamic culinary environments. Equipped with a digital color display and push button controls, it offers (3) manual operating modes: steam, convection, and combination, with a substantial temperature range spanning 85°F to 572°F. The oven features (100) program slots, a core temperature probe, and a retractable hand shower, all designed to streamline cooking processes. Its 5-speed fan ensures optimal heat distribution, while (4) automatic cleaning programs and an integrated care system maintain hygiene standards. With a power output of 159,500 BTU, 208/240v/60Hz/1-ph, 1.3 kW, the unit comes with a 6 ft. cord and is rated IPX5, cCSAus, and NSF. This combi oven is an essential asset for diverse food industry segments, emphasizing reliability and versatility.
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
IPX5
This product is IPX5 rated, making it resistant to low-pressure water jets from all directions.
From the manufacturer
