Robot Coupe  |  MFG #: 28064  | Item #: 106102

Robot Coupe 28064 Slicing Disc 3mm (1/8")

  • Slices vegetables to a uniform 3mm thickness
  • Ideal for consistent culinary presentation
  • Durable stainless steel construction
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Robot Coupe 28064 Slicing Disc 3mm (1/8") is a precision-engineered kitchen accessory designed for professional culinary environments that demand consistent and efficient slicing results. This slicing disc, with its exact 3mm (1/8") thickness, is compatible with select Robot Coupe food processors, making it a versatile addition to any high-volume kitchen operation. Crafted to meet the rigorous standards of culinary professionals, the 28064 slicing disc is ideal for preparing uniform slices of fruits, vegetables, and other ingredients, ensuring consistency in presentation and cooking times. Its robust construction is indicative of Robot Coupe’s commitment to durability and performance, catering to a wide range of food service segments including restaurants, catering services, and institutional kitchens. This slicing disc enhances productivity by reducing manual preparation time, allowing for faster service without compromising on quality. Whether used in a bustling restaurant kitchen or a catering setup, the Robot Coupe 28064 Slicing Disc 3mm (1/8") is an essential tool that supports the creation of visually appealing and precisely portioned dishes, underscoring its value in diverse food preparation environments.

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Product Description

Robot Coupe 28064 Slicing Disc 3mm (1/8") is a precision-engineered kitchen accessory designed for professional culinary environments that demand consistent and efficient slicing results. This slicing disc, with its exact 3mm (1/8") thickness, is compatible with select Robot Coupe food processors, making it a versatile addition to any high-volume kitchen operation. Crafted to meet the rigorous standards of culinary professionals, the 28064 slicing disc is ideal for preparing uniform slices of fruits, vegetables, and other ingredients, ensuring consistency in presentation and cooking times. Its robust construction is indicative of Robot Coupe’s commitment to durability and performance, catering to a wide range of food service segments including restaurants, catering services, and institutional kitchens. This slicing disc enhances productivity by reducing manual preparation time, allowing for faster service without compromising on quality. Whether used in a bustling restaurant kitchen or a catering setup, the Robot Coupe 28064 Slicing Disc 3mm (1/8") is an essential tool that supports the creation of visually appealing and precisely portioned dishes, underscoring its value in diverse food preparation environments.

Product information

Technical specs
Manufacturer Robot Coupe
Model Number 28064
Manufacturer Part # 28064
Size 3mm

Certifications

No certifications available

Robot Coupe 28064 Slicing Disc 3mm (1/8")
Robot Coupe

Robot Coupe 28064 Slicing Disc 3mm (1/8")

$208.00 $245.00

Robot Coupe 28064 Slicing Disc 3mm (1/8") is a precision-engineered kitchen accessory designed for professional culinary environments that demand consistent and efficient slicing results. This slicing disc, with its exact 3mm (1/8") thickness, is compatible with select Robot Coupe food processors, making it a versatile addition to any high-volume kitchen operation. Crafted to meet the rigorous standards of culinary professionals, the 28064 slicing disc is ideal for preparing uniform slices of fruits, vegetables, and other ingredients, ensuring consistency in presentation and cooking times. Its robust construction is indicative of Robot Coupe’s commitment to durability and performance, catering to a wide range of food service segments including restaurants, catering services, and institutional kitchens. This slicing disc enhances productivity by reducing manual preparation time, allowing for faster service without compromising on quality. Whether used in a bustling restaurant kitchen or a catering setup, the Robot Coupe 28064 Slicing Disc 3mm (1/8") is an essential tool that supports the creation of visually appealing and precisely portioned dishes, underscoring its value in diverse food preparation environments.

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