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Robot Coupe  |  MFG #: 28065W  | Item #: 882428

Robot Coupe 28065W Slicing Disc 5mm (3/16")

$229.00 $270.00

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  • Efficiently slices fruits and vegetables to 5mm (3/16") thickness
  • Durable stainless steel construction for long-lasting use
  • Compatible with Robot Coupe food processors
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The Robot Coupe 28065W Slicing Disc 5mm (3/16") is a precision-engineered component designed to deliver consistent and uniform slicing results, essential for commercial kitchens and food preparation environments that prioritize efficiency and quality. This slicing disc, measuring 5mm (3/16") in thickness, is an integral accessory that enhances the functionality of compatible Robot Coupe food processors. Its robust construction ensures long-lasting performance, capable of handling the demands of high-volume food processing with ease. The precise 5mm slice thickness is ideal for a variety of applications, from preparing vegetables for salads to slicing fruits for garnishes, offering culinary professionals the versatility needed to meet diverse culinary requirements. The Robot Coupe 28065W Slicing Disc is suitable for use in a wide range of market segments including restaurants, catering services, and institutional food service operations where consistency and speed are paramount. Its compatibility with Robot Coupe machines ensures seamless integration into existing workflows, making it a valuable addition to any kitchen focused on maintaining high standards of food presentation and productivity.

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Product Description

The Robot Coupe 28065W Slicing Disc 5mm (3/16") is a precision-engineered component designed to deliver consistent and uniform slicing results, essential for commercial kitchens and food preparation environments that prioritize efficiency and quality. This slicing disc, measuring 5mm (3/16") in thickness, is an integral accessory that enhances the functionality of compatible Robot Coupe food processors. Its robust construction ensures long-lasting performance, capable of handling the demands of high-volume food processing with ease. The precise 5mm slice thickness is ideal for a variety of applications, from preparing vegetables for salads to slicing fruits for garnishes, offering culinary professionals the versatility needed to meet diverse culinary requirements. The Robot Coupe 28065W Slicing Disc is suitable for use in a wide range of market segments including restaurants, catering services, and institutional food service operations where consistency and speed are paramount. Its compatibility with Robot Coupe machines ensures seamless integration into existing workflows, making it a valuable addition to any kitchen focused on maintaining high standards of food presentation and productivity.

Product information

Technical specs
Manufacturer Robot Coupe
Model Number 28065W
Manufacturer Part # 28065W
Size 5mm

Certifications

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Robot Coupe

Robot Coupe 28065W Slicing Disc 5mm (3/16")

$229.00 $270.00

The Robot Coupe 28065W Slicing Disc 5mm (3/16") is a precision-engineered component designed to deliver consistent and uniform slicing results, essential for commercial kitchens and food preparation environments that prioritize efficiency and quality. This slicing disc, measuring 5mm (3/16") in thickness, is an integral accessory that enhances the functionality of compatible Robot Coupe food processors. Its robust construction ensures long-lasting performance, capable of handling the demands of high-volume food processing with ease. The precise 5mm slice thickness is ideal for a variety of applications, from preparing vegetables for salads to slicing fruits for garnishes, offering culinary professionals the versatility needed to meet diverse culinary requirements. The Robot Coupe 28065W Slicing Disc is suitable for use in a wide range of market segments including restaurants, catering services, and institutional food service operations where consistency and speed are paramount. Its compatibility with Robot Coupe machines ensures seamless integration into existing workflows, making it a valuable addition to any kitchen focused on maintaining high standards of food presentation and productivity.

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