Robot Coupe 28176W Brunoise Disc 4 X 4mm (5/32 X 5/32")
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- Efficiently dices vegetables into 4 x 4mm cubes
- Perfect for achieving uniform cuts in recipes
- Enhances presentation with precise brunoise style
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The Robot Coupe 28176W Brunoise Disc 4 x 4mm (5/32 x 5/32") is designed for precision and efficiency in professional kitchens. This high-quality disc enables chefs and food service professionals to achieve consistent 4 x 4mm (5/32 x 5/32") cuts, perfect for dishes that require uniform brunoise. Crafted with meticulous attention to detail, the 28176W disc is engineered to deliver exceptional performance, enhancing the capabilities of your Robot Coupe food processor. Its specific size makes it an invaluable tool for establishments that demand precision in their food preparation, such as upscale restaurants, caterers, and culinary schools. The brunoise cut is essential in fine dining for garnishes and precise vegetable cuts, and this disc's exact measurements ensure each piece is uniform, enhancing both the aesthetic and taste of culinary creations. By integrating the Robot Coupe 28176W disc into your kitchen arsenal, you enable your team to work more efficiently, saving time and reducing waste while delivering dishes with a high level of presentation. This disc, with its specific cut size, is a testament to Robot Coupe's commitment to quality and innovation in food processing equipment.
Product Description
The Robot Coupe 28176W Brunoise Disc 4 x 4mm (5/32 x 5/32") is designed for precision and efficiency in professional kitchens. This high-quality disc enables chefs and food service professionals to achieve consistent 4 x 4mm (5/32 x 5/32") cuts, perfect for dishes that require uniform brunoise. Crafted with meticulous attention to detail, the 28176W disc is engineered to deliver exceptional performance, enhancing the capabilities of your Robot Coupe food processor. Its specific size makes it an invaluable tool for establishments that demand precision in their food preparation, such as upscale restaurants, caterers, and culinary schools. The brunoise cut is essential in fine dining for garnishes and precise vegetable cuts, and this disc's exact measurements ensure each piece is uniform, enhancing both the aesthetic and taste of culinary creations. By integrating the Robot Coupe 28176W disc into your kitchen arsenal, you enable your team to work more efficiently, saving time and reducing waste while delivering dishes with a high level of presentation. This disc, with its specific cut size, is a testament to Robot Coupe's commitment to quality and innovation in food processing equipment.
From the manufacturer
