Rosenthal Sambonet Paderno  |  MFG #: 11009-36  | Item #: 84658  |  UPC #: 08014808000492

Paderno 11009-36 Rondeau Pot 13-3/4 Qt. 14-1/8" Dia. X 5-1/8"H

  • Paderno 11009-36 Rondeau Pot, 13-3/4 Qt.
  • 14-1/8" Dia. x 5-1/8" H dimensions
  • Stainless steel with aluminum core
  • View More Details

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The Paderno 11009-36 Rondeau Pot 13-3/4 Qt. 14-1/8" Dia. X 5-1/8"H is a high-performance culinary tool designed for professional kitchens and serious home chefs. With a generous volume of 13-3/4 quarts, it is ideal for preparing large meals and catering to diverse culinary needs. The pot has a diameter of 14-1/8 inches and a height of 5-1/8 inches, providing ample space for braising, stewing, and simmering a variety of dishes. Constructed from stainless steel sandwiched around an aluminum plate, this rondeau pot ensures even heat distribution, reducing hot spots and enhancing cooking efficiency. It is induction ready, making it compatible with modern stovetop technology, and features welded hollow handles that offer a secure grip while minimizing heat transfer for safe handling. Part of Paderno's Series 1000, the pot meets NSF standards, guaranteeing its suitability for professional use in the food industry. Although it does not include a lid, its robust construction and efficient design make it a versatile addition to any kitchen, suitable for chefs in restaurants, catering, and other food service operations looking to enhance their culinary output with reliable performance and precision.

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Product Description

The Paderno 11009-36 Rondeau Pot 13-3/4 Qt. 14-1/8" Dia. X 5-1/8"H is a high-performance culinary tool designed for professional kitchens and serious home chefs. With a generous volume of 13-3/4 quarts, it is ideal for preparing large meals and catering to diverse culinary needs. The pot has a diameter of 14-1/8 inches and a height of 5-1/8 inches, providing ample space for braising, stewing, and simmering a variety of dishes. Constructed from stainless steel sandwiched around an aluminum plate, this rondeau pot ensures even heat distribution, reducing hot spots and enhancing cooking efficiency. It is induction ready, making it compatible with modern stovetop technology, and features welded hollow handles that offer a secure grip while minimizing heat transfer for safe handling. Part of Paderno's Series 1000, the pot meets NSF standards, guaranteeing its suitability for professional use in the food industry. Although it does not include a lid, its robust construction and efficient design make it a versatile addition to any kitchen, suitable for chefs in restaurants, catering, and other food service operations looking to enhance their culinary output with reliable performance and precision.

Product information

Technical specs
Manufacturer Rosenthal Sambonet Paderno
Model Number 11009-36
Manufacturer Part # 11009-36
Size 14"
Cover Without Cover
Induction Induction Ready
Construction Stainless Steel & Aluminum
Height 5.13"
Width 14.13"
Weight 8.5 lbs
UPC 8014808000492
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Paderno 11009-36 Rondeau Pot 13-3/4 Qt. 14-1/8" Dia. X 5-1/8"H
Rosenthal Sambonet Paderno

Paderno 11009-36 Rondeau Pot 13-3/4 Qt. 14-1/8" Dia. X 5-1/8"H

$173.65 $267.80

The Paderno 11009-36 Rondeau Pot 13-3/4 Qt. 14-1/8" Dia. X 5-1/8"H is a high-performance culinary tool designed for professional kitchens and serious home chefs. With a generous volume of 13-3/4 quarts, it is ideal for preparing large meals and catering to diverse culinary needs. The pot has a diameter of 14-1/8 inches and a height of 5-1/8 inches, providing ample space for braising, stewing, and simmering a variety of dishes. Constructed from stainless steel sandwiched around an aluminum plate, this rondeau pot ensures even heat distribution, reducing hot spots and enhancing cooking efficiency. It is induction ready, making it compatible with modern stovetop technology, and features welded hollow handles that offer a secure grip while minimizing heat transfer for safe handling. Part of Paderno's Series 1000, the pot meets NSF standards, guaranteeing its suitability for professional use in the food industry. Although it does not include a lid, its robust construction and efficient design make it a versatile addition to any kitchen, suitable for chefs in restaurants, catering, and other food service operations looking to enhance their culinary output with reliable performance and precision.

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