Rosenthal Sambonet Paderno  |  MFG #: 12605-40  | Item #: 887679

Paderno 12605-40 Flour Sieve 15-3/4" Dia. X 3-1/8"H Fine Mesh

$70.36 $108.50

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  • Stainless steel construction ensures durability
  • Fine mesh with 20 openings per square inch
  • 15-3/4" diameter for efficient sifting
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The Paderno 12605-40 Flour Sieve 15-3/4" Dia. X 3-1/8"H Fine Mesh is an essential tool for culinary professionals and home bakers alike. With a diameter of 15-3/4 inches and a height of 3-1/8 inches, this sieve is designed for efficient sifting of flour and other dry ingredients. The fine mesh features 20 openings per square inch, ensuring a smooth and consistent texture by removing clumps and aerating the contents. Constructed from high-quality stainless steel, the sieve offers durability and resistance to corrosion, making it a reliable choice for busy kitchens. The Paderno Flour Sieve's robust construction and precise design make it particularly valuable in commercial baking environments, where consistent results are paramount. Its large size and fine mesh also cater to artisanal bakers who prioritize texture and consistency in their creations. Additionally, the sieve's compatibility with mixing processes makes it a versatile addition to any kitchen arsenal. The Paderno 12605-40 Flour Sieve exemplifies a blend of traditional craftsmanship and modern utility, making it an indispensable tool across various sectors in the culinary industry.

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Product Description

The Paderno 12605-40 Flour Sieve 15-3/4" Dia. X 3-1/8"H Fine Mesh is an essential tool for culinary professionals and home bakers alike. With a diameter of 15-3/4 inches and a height of 3-1/8 inches, this sieve is designed for efficient sifting of flour and other dry ingredients. The fine mesh features 20 openings per square inch, ensuring a smooth and consistent texture by removing clumps and aerating the contents. Constructed from high-quality stainless steel, the sieve offers durability and resistance to corrosion, making it a reliable choice for busy kitchens. The Paderno Flour Sieve's robust construction and precise design make it particularly valuable in commercial baking environments, where consistent results are paramount. Its large size and fine mesh also cater to artisanal bakers who prioritize texture and consistency in their creations. Additionally, the sieve's compatibility with mixing processes makes it a versatile addition to any kitchen arsenal. The Paderno 12605-40 Flour Sieve exemplifies a blend of traditional craftsmanship and modern utility, making it an indispensable tool across various sectors in the culinary industry.

Product information

Technical specs
Manufacturer Rosenthal Sambonet Paderno
Model Number 12605-40
Manufacturer Part # 12605-40
Material Stainless Steel
Size 15"
Height 3.13"
Width 15.75"
Weight 2.25 lbs
UPC 8014405050517
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Paderno 12605-40 Flour Sieve 15-3/4" Dia. X 3-1/8"H Fine Mesh
Rosenthal Sambonet Paderno

Paderno 12605-40 Flour Sieve 15-3/4" Dia. X 3-1/8"H Fine Mesh

$70.36 $108.50

The Paderno 12605-40 Flour Sieve 15-3/4" Dia. X 3-1/8"H Fine Mesh is an essential tool for culinary professionals and home bakers alike. With a diameter of 15-3/4 inches and a height of 3-1/8 inches, this sieve is designed for efficient sifting of flour and other dry ingredients. The fine mesh features 20 openings per square inch, ensuring a smooth and consistent texture by removing clumps and aerating the contents. Constructed from high-quality stainless steel, the sieve offers durability and resistance to corrosion, making it a reliable choice for busy kitchens. The Paderno Flour Sieve's robust construction and precise design make it particularly valuable in commercial baking environments, where consistent results are paramount. Its large size and fine mesh also cater to artisanal bakers who prioritize texture and consistency in their creations. Additionally, the sieve's compatibility with mixing processes makes it a versatile addition to any kitchen arsenal. The Paderno 12605-40 Flour Sieve exemplifies a blend of traditional craftsmanship and modern utility, making it an indispensable tool across various sectors in the culinary industry.

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