Paderno 41758-65 Baguette Pan 25-1/2"L X 17"W 6 Rows (2-1/4"W)
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- Bakes six baguettes at once for efficiency
- 25-1/2"L x 17"W size fits standard ovens
- Perforated surface for even baking
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The Paderno 41758-65 Baguette Pan is a high-quality baking essential that caters to the specific needs of both professional and home bakers. This pan measures 25-1/2 inches in length and 17 inches in width, providing ample space for baking multiple items simultaneously. Featuring six rows, each with a width of 2-1/4 inches, it is expertly designed to yield consistently shaped baguettes. Constructed from durable aluminum, this pan ensures even heat distribution, promoting perfectly baked goods every time. The perforated design allows for superior air circulation, which enhances the crust quality of the baguettes, giving them the desired crispness. As part of the esteemed Paderno Bakeware collection, this baguette pan is a valuable addition to any culinary toolkit, offering reliability and performance that meet the demands of various market segments, from artisanal bakeries to large-scale commercial kitchens. Its thoughtful construction and optimal dimensions make it an indispensable tool for producing high-quality bread, maximizing efficiency, and ensuring professional results. This product embodies the precision and expertise expected from the Rosenthal Sambonet Paderno brand, making it a trusted choice for anyone looking to achieve exceptional baking outcomes.
Product Description
The Paderno 41758-65 Baguette Pan is a high-quality baking essential that caters to the specific needs of both professional and home bakers. This pan measures 25-1/2 inches in length and 17 inches in width, providing ample space for baking multiple items simultaneously. Featuring six rows, each with a width of 2-1/4 inches, it is expertly designed to yield consistently shaped baguettes. Constructed from durable aluminum, this pan ensures even heat distribution, promoting perfectly baked goods every time. The perforated design allows for superior air circulation, which enhances the crust quality of the baguettes, giving them the desired crispness. As part of the esteemed Paderno Bakeware collection, this baguette pan is a valuable addition to any culinary toolkit, offering reliability and performance that meet the demands of various market segments, from artisanal bakeries to large-scale commercial kitchens. Its thoughtful construction and optimal dimensions make it an indispensable tool for producing high-quality bread, maximizing efficiency, and ensuring professional results. This product embodies the precision and expertise expected from the Rosenthal Sambonet Paderno brand, making it a trusted choice for anyone looking to achieve exceptional baking outcomes.
Product information
| Manufacturer | Rosenthal Sambonet Paderno |
|---|---|
| Model Number | 41758-65 |
| Manufacturer Part # | 41758-65 |
| Type | Baguette |
| Compartments | 6 Compartment |
| Material | Aluminum |
| Coating | Non-coated |
| Width | 25.5" |
| Depth | 17" |
| Weight | 5 lbs |
| UPC | 8014808019401 |
Certifications
No certifications available
