Rosenthal Sambonet Paderno  |  MFG #: 47027-15  | Item #: 890935

Paderno 47027-15 Double Croissant Cutter 4-3/4" Base Length

$170.99 $263.70

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  • Effortlessly cuts two croissants at once
  • 4-3/4" base length ideal for precise cuts
  • Durable stainless steel construction
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The Paderno 47027-15 Double Croissant Cutter is a precision-engineered tool designed to enhance efficiency in professional bakeries and catering environments. With a base length of 4-3/4 inches, this cutter is tailored for precise and consistent croissant preparation. The overall length (O.A.L) of 7-7/8 inches ensures ease of handling and control during use, making it suitable for high-volume baking operations. Constructed with durable stainless steel, the Paderno 47027-15 is crafted to withstand the rigorous demands of commercial kitchens, offering longevity and consistent performance. The polypropylene handles provide a comfortable and secure grip, enhancing user safety and reducing fatigue during prolonged use. This double croissant cutter is part of the respected Paderno line, known for its high-quality bakeware, and is a valuable addition to any pastry chef’s toolkit. Its unique design allows for the simultaneous cutting of two croissants, optimizing production time and ensuring uniformity in pastry size and shape. Ideal for artisanal bakeries, patisseries, and large-scale food service operations, this cutter exemplifies quality and precision, making it an indispensable tool for creating perfect croissants with efficiency and ease.

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Product Description

The Paderno 47027-15 Double Croissant Cutter is a precision-engineered tool designed to enhance efficiency in professional bakeries and catering environments. With a base length of 4-3/4 inches, this cutter is tailored for precise and consistent croissant preparation. The overall length (O.A.L) of 7-7/8 inches ensures ease of handling and control during use, making it suitable for high-volume baking operations. Constructed with durable stainless steel, the Paderno 47027-15 is crafted to withstand the rigorous demands of commercial kitchens, offering longevity and consistent performance. The polypropylene handles provide a comfortable and secure grip, enhancing user safety and reducing fatigue during prolonged use. This double croissant cutter is part of the respected Paderno line, known for its high-quality bakeware, and is a valuable addition to any pastry chef’s toolkit. Its unique design allows for the simultaneous cutting of two croissants, optimizing production time and ensuring uniformity in pastry size and shape. Ideal for artisanal bakeries, patisseries, and large-scale food service operations, this cutter exemplifies quality and precision, making it an indispensable tool for creating perfect croissants with efficiency and ease.

Product information

Technical specs
Manufacturer Rosenthal Sambonet Paderno
Model Number 47027-15
Manufacturer Part # 47027-15
Material Stainless Steel
Width 7.88"
Weight 5 lbs
UPC 8014808944864
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Paderno 47027-15 Double Croissant Cutter 4-3/4" Base Length
Rosenthal Sambonet Paderno

Paderno 47027-15 Double Croissant Cutter 4-3/4" Base Length

$170.99 $263.70

The Paderno 47027-15 Double Croissant Cutter is a precision-engineered tool designed to enhance efficiency in professional bakeries and catering environments. With a base length of 4-3/4 inches, this cutter is tailored for precise and consistent croissant preparation. The overall length (O.A.L) of 7-7/8 inches ensures ease of handling and control during use, making it suitable for high-volume baking operations. Constructed with durable stainless steel, the Paderno 47027-15 is crafted to withstand the rigorous demands of commercial kitchens, offering longevity and consistent performance. The polypropylene handles provide a comfortable and secure grip, enhancing user safety and reducing fatigue during prolonged use. This double croissant cutter is part of the respected Paderno line, known for its high-quality bakeware, and is a valuable addition to any pastry chef’s toolkit. Its unique design allows for the simultaneous cutting of two croissants, optimizing production time and ensuring uniformity in pastry size and shape. Ideal for artisanal bakeries, patisseries, and large-scale food service operations, this cutter exemplifies quality and precision, making it an indispensable tool for creating perfect croissants with efficiency and ease.

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