Rosenthal Sambonet Paderno  |  MFG #: 47860-43  | Item #: 886578

Paderno 47860-43 Chocolate Mold (28) 1-1/2"L X 1-1/8"W X 3/4"H Size Molds

$37.22 $57.40

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  • Polycarbonate material for durability and clarity
  • 28 mold cavities for efficient production
  • Compact size for easy storage and handling
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The Paderno 47860-43 Chocolate Mold is a precision-engineered tool crafted for culinary professionals and home baking enthusiasts alike. This polycarbonate chocolate mold features 28 individual cavities, each measuring 1-1/2"L x 1-1/8"W x 3/4"H, providing consistent and detailed shaping of chocolates. The overall dimensions of the mold are 10-7/8"L x 5-7/8"W x 1"H, making it a compact yet efficient choice for creating artisanal chocolates or confections. This product is part of the esteemed Rosenthal Sambonet Paderno bakeware collection, which is known for its durability and high-quality construction. The use of polycarbonate ensures a durable and long-lasting mold that exhibits excellent resistance to wear and tear, crucial for maintaining the quality of chocolates over repeated uses. The Paderno 47860-43 is ideal for professional kitchens, offering a reliable way to produce uniform chocolate pieces, which is essential in maintaining consistent quality and presentation. Its practical design allows for easy release and cleaning, thereby facilitating efficient workflow in high-demand environments. This chocolate mold is a valuable tool for chocolatiers and pastry chefs aiming for precision and excellence in their craft.

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Product Description

The Paderno 47860-43 Chocolate Mold is a precision-engineered tool crafted for culinary professionals and home baking enthusiasts alike. This polycarbonate chocolate mold features 28 individual cavities, each measuring 1-1/2"L x 1-1/8"W x 3/4"H, providing consistent and detailed shaping of chocolates. The overall dimensions of the mold are 10-7/8"L x 5-7/8"W x 1"H, making it a compact yet efficient choice for creating artisanal chocolates or confections. This product is part of the esteemed Rosenthal Sambonet Paderno bakeware collection, which is known for its durability and high-quality construction. The use of polycarbonate ensures a durable and long-lasting mold that exhibits excellent resistance to wear and tear, crucial for maintaining the quality of chocolates over repeated uses. The Paderno 47860-43 is ideal for professional kitchens, offering a reliable way to produce uniform chocolate pieces, which is essential in maintaining consistent quality and presentation. Its practical design allows for easy release and cleaning, thereby facilitating efficient workflow in high-demand environments. This chocolate mold is a valuable tool for chocolatiers and pastry chefs aiming for precision and excellence in their craft.

Product information

Technical specs
Manufacturer Rosenthal Sambonet Paderno
Model Number 47860-43
Manufacturer Part # 47860-43
Construction Polycarbonate
Type Chocolate
Flexibility Non-flexible
Height 1"
Width 10.88"
Depth 5.38"
Weight 3 lbs
UPC 8014808729270
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Paderno 47860-43 Chocolate Mold (28) 1-1/2"L X 1-1/8"W X 3/4"H Size Molds
Rosenthal Sambonet Paderno

Paderno 47860-43 Chocolate Mold (28) 1-1/2"L X 1-1/8"W X 3/4"H Size Molds

$37.22 $57.40

The Paderno 47860-43 Chocolate Mold is a precision-engineered tool crafted for culinary professionals and home baking enthusiasts alike. This polycarbonate chocolate mold features 28 individual cavities, each measuring 1-1/2"L x 1-1/8"W x 3/4"H, providing consistent and detailed shaping of chocolates. The overall dimensions of the mold are 10-7/8"L x 5-7/8"W x 1"H, making it a compact yet efficient choice for creating artisanal chocolates or confections. This product is part of the esteemed Rosenthal Sambonet Paderno bakeware collection, which is known for its durability and high-quality construction. The use of polycarbonate ensures a durable and long-lasting mold that exhibits excellent resistance to wear and tear, crucial for maintaining the quality of chocolates over repeated uses. The Paderno 47860-43 is ideal for professional kitchens, offering a reliable way to produce uniform chocolate pieces, which is essential in maintaining consistent quality and presentation. Its practical design allows for easy release and cleaning, thereby facilitating efficient workflow in high-demand environments. This chocolate mold is a valuable tool for chocolatiers and pastry chefs aiming for precision and excellence in their craft.

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