Rosenthal Sambonet Paderno  |  MFG #: 47860-49  | Item #: 890862

Paderno 47860-49 Chocolate Mold (40) 1-1/4" Dia. X 1"H Size Molds

$37.22 $57.40

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  • Polycarbonate construction for durability
  • Includes 40 molds for high-volume production
  • 1-1/4" diameter x 1" height mold size
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The Paderno 47860-49 Chocolate Mold is a high-quality tool designed for confectionery artistry, featuring 40 individual molds each measuring 1-1/4 inches in diameter and 1 inch in height. This size specification allows for consistent and professional-grade chocolate creations, ideal for both small-scale artisans and large-scale production environments. The overall dimensions of this polycarbonate mold are 10-7/8 inches long, 5-7/8 inches wide, and 1 inch high, ensuring a compact yet efficient design that fits seamlessly into various kitchen spaces. Constructed from durable polycarbonate, it provides a smooth and non-stick surface that facilitates the easy release of chocolate, enhancing workflow efficiency for chocolatiers and pastry chefs alike. The Paderno 47860-49 Chocolate Mold is a reliable choice within the bakeware industry, delivering uniformity and precision, crucial for maintaining quality standards across different market segments including professional kitchens, culinary schools, and gourmet chocolate shops. Its design supports repetitive use without compromising the integrity of the mold, making it an indispensable tool for those dedicated to the craft of chocolate making. This chocolate mold embodies the blend of functionality and durability, catering to the intricate demands of the confectionery sector.

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Product Description

The Paderno 47860-49 Chocolate Mold is a high-quality tool designed for confectionery artistry, featuring 40 individual molds each measuring 1-1/4 inches in diameter and 1 inch in height. This size specification allows for consistent and professional-grade chocolate creations, ideal for both small-scale artisans and large-scale production environments. The overall dimensions of this polycarbonate mold are 10-7/8 inches long, 5-7/8 inches wide, and 1 inch high, ensuring a compact yet efficient design that fits seamlessly into various kitchen spaces. Constructed from durable polycarbonate, it provides a smooth and non-stick surface that facilitates the easy release of chocolate, enhancing workflow efficiency for chocolatiers and pastry chefs alike. The Paderno 47860-49 Chocolate Mold is a reliable choice within the bakeware industry, delivering uniformity and precision, crucial for maintaining quality standards across different market segments including professional kitchens, culinary schools, and gourmet chocolate shops. Its design supports repetitive use without compromising the integrity of the mold, making it an indispensable tool for those dedicated to the craft of chocolate making. This chocolate mold embodies the blend of functionality and durability, catering to the intricate demands of the confectionery sector.

Product information

Technical specs
Manufacturer Rosenthal Sambonet Paderno
Model Number 47860-49
Manufacturer Part # 47860-49
Flexibility Non-flexible
Construction Polycarbonate
Type Chocolate
Height 1"
Width 10.88"
Depth 5.38"
Weight 3 lbs
UPC 8014808729331
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Paderno 47860-49 Chocolate Mold (40) 1-1/4" Dia. X 1"H Size Molds
Rosenthal Sambonet Paderno

Paderno 47860-49 Chocolate Mold (40) 1-1/4" Dia. X 1"H Size Molds

$37.22 $57.40

The Paderno 47860-49 Chocolate Mold is a high-quality tool designed for confectionery artistry, featuring 40 individual molds each measuring 1-1/4 inches in diameter and 1 inch in height. This size specification allows for consistent and professional-grade chocolate creations, ideal for both small-scale artisans and large-scale production environments. The overall dimensions of this polycarbonate mold are 10-7/8 inches long, 5-7/8 inches wide, and 1 inch high, ensuring a compact yet efficient design that fits seamlessly into various kitchen spaces. Constructed from durable polycarbonate, it provides a smooth and non-stick surface that facilitates the easy release of chocolate, enhancing workflow efficiency for chocolatiers and pastry chefs alike. The Paderno 47860-49 Chocolate Mold is a reliable choice within the bakeware industry, delivering uniformity and precision, crucial for maintaining quality standards across different market segments including professional kitchens, culinary schools, and gourmet chocolate shops. Its design supports repetitive use without compromising the integrity of the mold, making it an indispensable tool for those dedicated to the craft of chocolate making. This chocolate mold embodies the blend of functionality and durability, catering to the intricate demands of the confectionery sector.

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