Rosenthal Sambonet Paderno  |  MFG #: 49753-06  | Item #: 886275

Paderno 49753-06 Japanese Mandoline Slicer Manual 4-3/8"W X 12-1/2"L X 1-1/8"H

$55.83 $86.10

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  • Effortless slicing with precision Japanese blades
  • Compact design at 4-3/8"W x 12-1/2"L x 1-1/8"H
  • Includes fine 1/32" and medium 5/64" spacing
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The Paderno 49753-06 Japanese Mandoline Slicer Manual is a precision kitchen tool, meticulously designed to cater to varied slicing requirements with its compact dimensions of 4-3/8"W x 12-1/2"L x 1-1/8"H. This manual slicer features three distinct spacing options - 1/32", 5/64", and 1/8", enabling users to create precise cuts for a wide array of culinary applications. Equipped with a straight blade, the slicer is constructed from durable ABS material, ensuring longevity and reliable performance in both home and professional kitchen environments. The Paderno brand, synonymous with quality kitchen tools and utensils, delivers a product that excels in both functionality and design. Its compact size makes it ideal for kitchens with limited space, while its manual operation allows for complete control over the slicing process, appealing to culinary enthusiasts who prefer hands-on equipment. This versatile tool is a valuable addition to any kitchen toolkit, offering unmatched precision for chefs and home cooks alike. The Paderno 49753-06 Japanese Mandoline Slicer Manual stands out for its meticulous construction and practical design, making it an essential utensil for achieving professional-grade slicing results.

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Product Description

The Paderno 49753-06 Japanese Mandoline Slicer Manual is a precision kitchen tool, meticulously designed to cater to varied slicing requirements with its compact dimensions of 4-3/8"W x 12-1/2"L x 1-1/8"H. This manual slicer features three distinct spacing options - 1/32", 5/64", and 1/8", enabling users to create precise cuts for a wide array of culinary applications. Equipped with a straight blade, the slicer is constructed from durable ABS material, ensuring longevity and reliable performance in both home and professional kitchen environments. The Paderno brand, synonymous with quality kitchen tools and utensils, delivers a product that excels in both functionality and design. Its compact size makes it ideal for kitchens with limited space, while its manual operation allows for complete control over the slicing process, appealing to culinary enthusiasts who prefer hands-on equipment. This versatile tool is a valuable addition to any kitchen toolkit, offering unmatched precision for chefs and home cooks alike. The Paderno 49753-06 Japanese Mandoline Slicer Manual stands out for its meticulous construction and practical design, making it an essential utensil for achieving professional-grade slicing results.

Product information

Technical specs
Manufacturer Rosenthal Sambonet Paderno
Model Number 49753-06
Manufacturer Part # 49753-06
Frame Material Plastic
Height 1.13"
Width 12.5"
Depth 4.38"
Weight 2 lbs
UPC 8014808042782
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Paderno 49753-06 Japanese Mandoline Slicer Manual 4-3/8"W X 12-1/2"L X 1-1/8"H
Rosenthal Sambonet Paderno

Paderno 49753-06 Japanese Mandoline Slicer Manual 4-3/8"W X 12-1/2"L X 1-1/8"H

$55.83 $86.10

The Paderno 49753-06 Japanese Mandoline Slicer Manual is a precision kitchen tool, meticulously designed to cater to varied slicing requirements with its compact dimensions of 4-3/8"W x 12-1/2"L x 1-1/8"H. This manual slicer features three distinct spacing options - 1/32", 5/64", and 1/8", enabling users to create precise cuts for a wide array of culinary applications. Equipped with a straight blade, the slicer is constructed from durable ABS material, ensuring longevity and reliable performance in both home and professional kitchen environments. The Paderno brand, synonymous with quality kitchen tools and utensils, delivers a product that excels in both functionality and design. Its compact size makes it ideal for kitchens with limited space, while its manual operation allows for complete control over the slicing process, appealing to culinary enthusiasts who prefer hands-on equipment. This versatile tool is a valuable addition to any kitchen toolkit, offering unmatched precision for chefs and home cooks alike. The Paderno 49753-06 Japanese Mandoline Slicer Manual stands out for its meticulous construction and practical design, making it an essential utensil for achieving professional-grade slicing results.

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