Paderno 52552-02 Steak Knife 10-1/2" T-Bone

Product Description

The Paderno 52552-02 Steak Knife 10-1/2" T-Bone is a high-quality culinary tool designed with precision and durability in mind. Made by the renowned Rosenthal Sambonet Paderno, this steak knife features a 10-1/2-inch length, making it ideal for cutting through steaks, particularly T-bones, with ease. The serrated edge of the blade ensures clean cuts, reducing the effort required and maintaining the integrity of the meat. The monoblocco construction provides a seamless and sturdy design, enhancing the knife’s durability. Crafted from 18/10 stainless steel, this steak knife offers superior resistance to rust and corrosion, ensuring longevity and retaining its polished appearance over time. The Sambonet label signifies a commitment to quality, making this steak knife a reliable choice for both professional chefs and home cooks. Its stainless steel (S/S) composition not only enhances its aesthetic appeal but also ensures that it meets the rigorous demands of the culinary industry. The Paderno 52552-02 Steak Knife is a valuable addition to any cutlery collection, offering exceptional performance and durability for various market segments, from high-end restaurants to everyday kitchen use. This knife embodies a perfect balance of form and function, catering to the diverse needs within the culinary sector.