Paderno 62621-26 Dessert Fork 7" 18/10 Stainless Steel placeholder image
Rosenthal Sambonet Paderno  |  MFG #: 62621-26  | Item #: 888651

Paderno 62621-26 Dessert Fork 7" 18/10 Stainless Steel

$34.74 $56.40

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  • High-quality 18/10 stainless steel construction
  • Elegant 7" design for dessert courses
  • Dishwasher safe for easy cleaning
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The Paderno 62621-26 Dessert Fork 7" 18-10 Stainless Steel is an exquisitely crafted utensil from the renowned Rosenthal Sambonet Paderno collection. This dessert fork, measuring 7 inches in length, embodies the elegance and durability expected from premium tableware. Made from 18-10 stainless steel, it features a composition of 18% chromium and 10% nickel, offering superior resistance to rust and corrosion while ensuring a mirror-like finish that enhances its aesthetic appeal. Part of the Arthur Krupp® Feel series, this fork combines sophisticated design with functionality, making it an ideal choice for fine dining settings and upscale hospitality environments. Its balanced weight and ergonomic design cater to professional chefs and discerning home users, ensuring comfort and precision during use. The Paderno 62621-26 Dessert Fork is perfect for a variety of dessert presentations, adding a touch of refinement to any culinary creation. Its robust construction and timeless design make it a versatile piece suited to both formal events and everyday dining, appealing to a wide spectrum of clientele in the hospitality industry, from luxury hotels to upscale restaurants.

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Product Description

The Paderno 62621-26 Dessert Fork 7" 18-10 Stainless Steel is an exquisitely crafted utensil from the renowned Rosenthal Sambonet Paderno collection. This dessert fork, measuring 7 inches in length, embodies the elegance and durability expected from premium tableware. Made from 18-10 stainless steel, it features a composition of 18% chromium and 10% nickel, offering superior resistance to rust and corrosion while ensuring a mirror-like finish that enhances its aesthetic appeal. Part of the Arthur Krupp® Feel series, this fork combines sophisticated design with functionality, making it an ideal choice for fine dining settings and upscale hospitality environments. Its balanced weight and ergonomic design cater to professional chefs and discerning home users, ensuring comfort and precision during use. The Paderno 62621-26 Dessert Fork is perfect for a variety of dessert presentations, adding a touch of refinement to any culinary creation. Its robust construction and timeless design make it a versatile piece suited to both formal events and everyday dining, appealing to a wide spectrum of clientele in the hospitality industry, from luxury hotels to upscale restaurants.

Product information

Technical specs
Manufacturer Rosenthal Sambonet Paderno
Model Number 62621-26
Manufacturer Part # 62621-26
Length 7" - 8"
Material 18/10 Stainless Steel
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Rosenthal Sambonet Paderno

Paderno 62621-26 Dessert Fork 7" 18/10 Stainless Steel

$34.74 $56.40

The Paderno 62621-26 Dessert Fork 7" 18-10 Stainless Steel is an exquisitely crafted utensil from the renowned Rosenthal Sambonet Paderno collection. This dessert fork, measuring 7 inches in length, embodies the elegance and durability expected from premium tableware. Made from 18-10 stainless steel, it features a composition of 18% chromium and 10% nickel, offering superior resistance to rust and corrosion while ensuring a mirror-like finish that enhances its aesthetic appeal. Part of the Arthur Krupp® Feel series, this fork combines sophisticated design with functionality, making it an ideal choice for fine dining settings and upscale hospitality environments. Its balanced weight and ergonomic design cater to professional chefs and discerning home users, ensuring comfort and precision during use. The Paderno 62621-26 Dessert Fork is perfect for a variety of dessert presentations, adding a touch of refinement to any culinary creation. Its robust construction and timeless design make it a versatile piece suited to both formal events and everyday dining, appealing to a wide spectrum of clientele in the hospitality industry, from luxury hotels to upscale restaurants.

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