Rosenthal Sambonet Paderno  |  MFG #: V9020102LG  | Item #: 884813

Paderno V9020102LG Tray 15 3/4" Dia. X 1"H Round

$134.88 $208.00

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  • Paderno V9020102LG Tray 15 3/4" dia. x 1"H
  • Carbonised ash wood, light grey finish
  • Designed by Maarten Baas - Inner Circle
  • View More Details

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The Paderno V9020102LG Tray 15 3/4" Dia. x 1"H Round is a meticulously crafted piece from Rosenthal Sambonet Paderno, showcasing a harmonious blend of functionality and design. With a diameter of 15 3/4 inches and a height of 1 inch, this round tray is an ideal choice for a variety of professional settings, ranging from upscale dining establishments to catering events. The tray is constructed from carbonised ash wood, a material revered for its durability and aesthetic appeal, and is finished in a light grey tone, complementing modern interior decor. Part of the Serax collection designed by Maarten Baas, known for its innovative approach and distinctive aesthetics, the Paderno V9020102LG adds a touch of elegance to any service display. This tray's unique properties make it particularly suitable for chefs, caterers, and hospitality professionals looking to enhance presentation with a stylish yet practical serving solution. Whether used for serving appetizers, showcasing desserts, or organizing condiments, the Paderno tray stands out for its quality craftsmanship and elegant design, making it a valuable asset in any culinary environment.

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Product Description

The Paderno V9020102LG Tray 15 3/4" Dia. x 1"H Round is a meticulously crafted piece from Rosenthal Sambonet Paderno, showcasing a harmonious blend of functionality and design. With a diameter of 15 3/4 inches and a height of 1 inch, this round tray is an ideal choice for a variety of professional settings, ranging from upscale dining establishments to catering events. The tray is constructed from carbonised ash wood, a material revered for its durability and aesthetic appeal, and is finished in a light grey tone, complementing modern interior decor. Part of the Serax collection designed by Maarten Baas, known for its innovative approach and distinctive aesthetics, the Paderno V9020102LG adds a touch of elegance to any service display. This tray's unique properties make it particularly suitable for chefs, caterers, and hospitality professionals looking to enhance presentation with a stylish yet practical serving solution. Whether used for serving appetizers, showcasing desserts, or organizing condiments, the Paderno tray stands out for its quality craftsmanship and elegant design, making it a valuable asset in any culinary environment.

Product information

Technical specs
Manufacturer Rosenthal Sambonet Paderno
Model Number V9020102LG
Manufacturer Part # V9020102LG
Long Side / Diameter 15"
Material Wood
Color Grays
Shape Round
UPC 5420000799356
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Paderno V9020102LG Tray 15 3/4" Dia. X 1"H Round
Rosenthal Sambonet Paderno

Paderno V9020102LG Tray 15 3/4" Dia. X 1"H Round

$134.88 $208.00

The Paderno V9020102LG Tray 15 3/4" Dia. x 1"H Round is a meticulously crafted piece from Rosenthal Sambonet Paderno, showcasing a harmonious blend of functionality and design. With a diameter of 15 3/4 inches and a height of 1 inch, this round tray is an ideal choice for a variety of professional settings, ranging from upscale dining establishments to catering events. The tray is constructed from carbonised ash wood, a material revered for its durability and aesthetic appeal, and is finished in a light grey tone, complementing modern interior decor. Part of the Serax collection designed by Maarten Baas, known for its innovative approach and distinctive aesthetics, the Paderno V9020102LG adds a touch of elegance to any service display. This tray's unique properties make it particularly suitable for chefs, caterers, and hospitality professionals looking to enhance presentation with a stylish yet practical serving solution. Whether used for serving appetizers, showcasing desserts, or organizing condiments, the Paderno tray stands out for its quality craftsmanship and elegant design, making it a valuable asset in any culinary environment.

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