Royal Range Of California RRE-4GT12_240/60/3 Restaurant Range Electric 36"
Delivery to:
- (4) 2.0 kW solid round 9" hotplates
- (1) 12" griddle
- (1) 26-1/2"W standard oven
- View More Details
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Royal Range of California, RRE-4GT12_240/60/3, Restaurant Range, electric, 36", (4) 2.0 kW solid round 9" hotplates, infinite controls, (1) 12" griddle, 3/4" thick plate, thermostatic control, (1) 26-1/2"W standard oven, 5-surface porcelain oven interior, (1) 5-position chrome rack guide, (1) chrome rack, stainless steel front, sides, landing ledge, backguard, valve cover, kickplate, & high shelf, 6" legs, adjustable feet, 16.4kW, cCSAus, CSA-Sanitation, Made in USA
Product Description
Royal Range of California, RRE-4GT12_240/60/3, Restaurant Range, electric, 36", (4) 2.0 kW solid round 9" hotplates, infinite controls, (1) 12" griddle, 3/4" thick plate, thermostatic control, (1) 26-1/2"W standard oven, 5-surface porcelain oven interior, (1) 5-position chrome rack guide, (1) chrome rack, stainless steel front, sides, landing ledge, backguard, valve cover, kickplate, & high shelf, 6" legs, adjustable feet, 16.4kW, cCSAus, CSA-Sanitation, Made in USA
Certifications
CSA Sanitation NSF2
This item meets or exceeds the requirements of NSF/ANSI 2 as determined by the Canadian Standards Association (CSA) and is certified for the U.S. market.
Made in the USA
This item was made in the United States of America.
