Royal Industries ROY STP 2006 P Steam Table Pan Full Size Perforated

Royal Industries  |  MFG #: ROY STP 2006 P  |  Item #: 571249
  • 22 qt. capacity for large servings
  • Perforated design for efficient drainage
  • 6" deep for versatile use
  • View More Details
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The Royal Industries ROY STP 2006 P Steam Table Pan Full Size Perforated is an essential tool for culinary professionals seeking reliable performance and durability in their kitchen operations. Crafted from 24-gauge stainless steel, this full-size steam table pan ensures longevity and resilience in demanding environments. With a generous capacity of 22 quarts, it accommodates substantial food quantities, making it ideal for large-scale food service tasks. The pan's perforated design allows for efficient steam circulation, enhancing cooking and holding processes by maintaining optimal moisture levels. Measuring 6 inches deep, it is suited for a variety of applications, from steaming vegetables to holding prepared dishes. The anti-jam feature is a noteworthy inclusion, facilitating easy stacking and separation without the risk of sticking, which is particularly beneficial in high-volume settings. Furthermore, it bears the NSF certification, reflecting its adherence to rigorous public health and safety standards. This makes the ROY STP 2006 P a dependable choice for restaurants, catering services, and food service operations that prioritize quality and compliance. Its blend of technical specifications and thoughtful design elements makes it a valuable asset in any commercial kitchen looking for efficiency and reliability.

More Details

Product Description

The Royal Industries ROY STP 2006 P Steam Table Pan Full Size Perforated is an essential tool for culinary professionals seeking reliable performance and durability in their kitchen operations. Crafted from 24-gauge stainless steel, this full-size steam table pan ensures longevity and resilience in demanding environments. With a generous capacity of 22 quarts, it accommodates substantial food quantities, making it ideal for large-scale food service tasks. The pan's perforated design allows for efficient steam circulation, enhancing cooking and holding processes by maintaining optimal moisture levels. Measuring 6 inches deep, it is suited for a variety of applications, from steaming vegetables to holding prepared dishes. The anti-jam feature is a noteworthy inclusion, facilitating easy stacking and separation without the risk of sticking, which is particularly beneficial in high-volume settings. Furthermore, it bears the NSF certification, reflecting its adherence to rigorous public health and safety standards. This makes the ROY STP 2006 P a dependable choice for restaurants, catering services, and food service operations that prioritize quality and compliance. Its blend of technical specifications and thoughtful design elements makes it a valuable asset in any commercial kitchen looking for efficiency and reliability.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Royal Industries

Royal Industries ROY STP 2006 P Steam Table Pan Full Size Perforated

$30.67 $47.30

The Royal Industries ROY STP 2006 P Steam Table Pan Full Size Perforated is an essential tool for culinary professionals seeking reliable performance and durability in their kitchen operations. Crafted from 24-gauge stainless steel, this full-size steam table pan ensures longevity and resilience in demanding environments. With a generous capacity of 22 quarts, it accommodates substantial food quantities, making it ideal for large-scale food service tasks. The pan's perforated design allows for efficient steam circulation, enhancing cooking and holding processes by maintaining optimal moisture levels. Measuring 6 inches deep, it is suited for a variety of applications, from steaming vegetables to holding prepared dishes. The anti-jam feature is a noteworthy inclusion, facilitating easy stacking and separation without the risk of sticking, which is particularly beneficial in high-volume settings. Furthermore, it bears the NSF certification, reflecting its adherence to rigorous public health and safety standards. This makes the ROY STP 2006 P a dependable choice for restaurants, catering services, and food service operations that prioritize quality and compliance. Its blend of technical specifications and thoughtful design elements makes it a valuable asset in any commercial kitchen looking for efficiency and reliability.