Salvajor 100-CA-15-MSS_230/60/1 Disposer 15" Cone Assembly 1 Hp Motor

Salvajor  |  MFG #: 100-CA-15-MSS_230/60/1  |  Item #: 105842
$2,567.40 $4,668.00
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  • Powerful 1 Hp motor for efficient waste disposal
  • Includes a 15" cone assembly for versatile use
  • Start/stop push button MSS control for easy operation
  • View More Details
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The Salvajor 100-CA-15-MSS_230/60/1 Disposer is engineered for optimal waste management efficiency in commercial kitchens, featuring a 15-inch cone assembly and a robust 1 horsepower motor. This disposer is equipped with a start-stop push-button MSS control, providing seamless operation for users. Featuring a fixed nozzle and a chrome-plated vacuum breaker, it ensures durability and high performance. The inclusion of a solenoid valve, scrap ring, and flow control enhances its functionality, allowing for precise waste management. The unit boasts a 6-1/2-inch inlet diameter, facilitating easy disposal of kitchen waste. Constructed from heat-treated aluminum alloy, this disposer is built to withstand the rigors of daily use while maintaining reliability and longevity. Certified by UL, CSA, and CE, it assures compliance with international safety and quality standards. The Salvajor 100-CA-15-MSS_230/60/1 Disposer represents a vital asset for the foodservice industry, providing a combination of technical excellence and robust construction, making it an ideal choice for restaurants, hotels, and other high-demand food preparation environments.

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Product Description

The Salvajor 100-CA-15-MSS_230/60/1 Disposer is engineered for optimal waste management efficiency in commercial kitchens, featuring a 15-inch cone assembly and a robust 1 horsepower motor. This disposer is equipped with a start-stop push-button MSS control, providing seamless operation for users. Featuring a fixed nozzle and a chrome-plated vacuum breaker, it ensures durability and high performance. The inclusion of a solenoid valve, scrap ring, and flow control enhances its functionality, allowing for precise waste management. The unit boasts a 6-1/2-inch inlet diameter, facilitating easy disposal of kitchen waste. Constructed from heat-treated aluminum alloy, this disposer is built to withstand the rigors of daily use while maintaining reliability and longevity. Certified by UL, CSA, and CE, it assures compliance with international safety and quality standards. The Salvajor 100-CA-15-MSS_230/60/1 Disposer represents a vital asset for the foodservice industry, providing a combination of technical excellence and robust construction, making it an ideal choice for restaurants, hotels, and other high-demand food preparation environments.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Certifications

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Salvajor

Salvajor 100-CA-15-MSS_230/60/1 Disposer 15" Cone Assembly 1 Hp Motor

$2,567.40 $4,668.00

The Salvajor 100-CA-15-MSS_230/60/1 Disposer is engineered for optimal waste management efficiency in commercial kitchens, featuring a 15-inch cone assembly and a robust 1 horsepower motor. This disposer is equipped with a start-stop push-button MSS control, providing seamless operation for users. Featuring a fixed nozzle and a chrome-plated vacuum breaker, it ensures durability and high performance. The inclusion of a solenoid valve, scrap ring, and flow control enhances its functionality, allowing for precise waste management. The unit boasts a 6-1/2-inch inlet diameter, facilitating easy disposal of kitchen waste. Constructed from heat-treated aluminum alloy, this disposer is built to withstand the rigors of daily use while maintaining reliability and longevity. Certified by UL, CSA, and CE, it assures compliance with international safety and quality standards. The Salvajor 100-CA-15-MSS_230/60/1 Disposer represents a vital asset for the foodservice industry, providing a combination of technical excellence and robust construction, making it an ideal choice for restaurants, hotels, and other high-demand food preparation environments.