Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
Free Shipping
$4,493.50 $8,170.00
You save $3,676.50 (45%)

FREE Delivery to:

Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Salvajor 200-CA-12-ARSS-2_115/60/1 Disposer 12" Cone Assembly 2 Hp Motor

Salvajor  |  MFG #: 200-CA-12-ARSS-2_115/60/1  |  Item #: 105400
Item: #105400

Technical details
Manufacturer Salvajor
Model Number 200-CA-12-ARSS-2_115/60/1
Manufacturer Part # 200-CA-12-ARSS-2_115/60/1
Inlet Diameter 6-1/2"
Construction All Aluminum Housing
Type Unit Only
Horsepower 2 HP
Weight 122 lbs
CE Yes
UL Yes

About this item

Product Details

The Salvajor 200-CA-12-ARSS-2_115/60/1 Disposer is a powerful waste management solution designed for commercial kitchens and foodservice operations, featuring a 12-inch cone assembly and a robust 2 Hp motor. Its key technical specifications include a start/stop push button for ease of use and an automatic reversing ARSS-2 control that enhances its operational efficiency and longevity. The disposer is equipped with a fixed nozzle, a chrome-plated vacuum breaker, and a solenoid valve, ensuring optimal performance and durability. The inclusion of a scrap ring and flow control further enhances its waste processing capabilities. With a 6-1/2-inch inlet diameter, it is designed to accommodate a substantial volume of waste, making it suitable for high-demand environments. Its housing is crafted from heat-treated aluminum alloy, providing a lightweight yet durable construction that is resistant to wear and tear. Certified by UL, CSA, and CE, the Salvajor 200-CA-12-ARSS-2_115/60/1 Disposer meets rigorous safety and performance standards. This disposer is tailored to meet the diverse needs of the foodservice industry, offering reliable and efficient waste management solutions for restaurants, hotels, and institutional kitchens, where efficiency and durability are paramount.

Certifications

CE Listed logo

CE Listed

The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

Certifications

Customer reviews

picture
Salvajor

Salvajor 200-CA-12-ARSS-2_115/60/1 Disposer 12" Cone Assembly 2 Hp Motor

$4,493.50 $8,170.00

The Salvajor 200-CA-12-ARSS-2_115/60/1 Disposer is a powerful waste management solution designed for commercial kitchens and foodservice operations, featuring a 12-inch cone assembly and a robust 2 Hp motor. Its key technical specifications include a start/stop push button for ease of use and an automatic reversing ARSS-2 control that enhances its operational efficiency and longevity. The disposer is equipped with a fixed nozzle, a chrome-plated vacuum breaker, and a solenoid valve, ensuring optimal performance and durability. The inclusion of a scrap ring and flow control further enhances its waste processing capabilities. With a 6-1/2-inch inlet diameter, it is designed to accommodate a substantial volume of waste, making it suitable for high-demand environments. Its housing is crafted from heat-treated aluminum alloy, providing a lightweight yet durable construction that is resistant to wear and tear. Certified by UL, CSA, and CE, the Salvajor 200-CA-12-ARSS-2_115/60/1 Disposer meets rigorous safety and performance standards. This disposer is tailored to meet the diverse needs of the foodservice industry, offering reliable and efficient waste management solutions for restaurants, hotels, and institutional kitchens, where efficiency and durability are paramount.