San Jamar  |  MFG #: CB182412BL  | Item #: 1378490

San Jamar CB182412BL Cut-N-Carry® Cutting Board 18" X 24" X 1/2" Food Safety Hook

  • 18" x 24" x 1/2" cutting board dimensions
  • Includes a convenient food safety hook
  • Dishwasher safe for easy cleaning
  • View More Details

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The San Jamar CB182412BL Cut-N-Carry® Cutting Board is an essential tool designed for professional kitchens, measuring 18 inches by 24 inches with a thickness of 1/2 inch, offering ample space for food preparation tasks. Engineered from durable co-polymer material, this cutting board ensures longevity and resistance to warping, making it ideal for high-volume use in restaurants and catering services. Its standout feature is the integrated food safety hook, which promotes hygienic handling and storage by preventing cross-contamination, a critical consideration for establishments adhering to strict food safety standards. The blue color of the board serves a practical purpose in color-coded kitchen environments, assisting in the prevention of cross-contact between different food types, such as allergens. Certified by the National Sanitation Foundation (NSF), this cutting board meets rigorous public health and safety standards, providing peace of mind to chefs and kitchen staff. Designed with convenience in mind, the board is dishwasher safe, allowing for efficient cleaning and maintenance. Packed in cases of six, the San Jamar CB182412BL is a versatile and reliable choice for large-scale food service operations seeking to maintain the highest standards of food safety and efficiency in their kitchen workflows.

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Product Description

The San Jamar CB182412BL Cut-N-Carry® Cutting Board is an essential tool designed for professional kitchens, measuring 18 inches by 24 inches with a thickness of 1/2 inch, offering ample space for food preparation tasks. Engineered from durable co-polymer material, this cutting board ensures longevity and resistance to warping, making it ideal for high-volume use in restaurants and catering services. Its standout feature is the integrated food safety hook, which promotes hygienic handling and storage by preventing cross-contamination, a critical consideration for establishments adhering to strict food safety standards. The blue color of the board serves a practical purpose in color-coded kitchen environments, assisting in the prevention of cross-contact between different food types, such as allergens. Certified by the National Sanitation Foundation (NSF), this cutting board meets rigorous public health and safety standards, providing peace of mind to chefs and kitchen staff. Designed with convenience in mind, the board is dishwasher safe, allowing for efficient cleaning and maintenance. Packed in cases of six, the San Jamar CB182412BL is a versatile and reliable choice for large-scale food service operations seeking to maintain the highest standards of food safety and efficiency in their kitchen workflows.

Product information

Technical specs
Manufacturer San Jamar
Model Number CB182412BL
Manufacturer Part # CB182412BL
Plastic Type Co-polymer
Thickness 1/2"
Long Side / Diameter 19" - 24"
Short Side 16" - 18"
Color Blue
Height 0.5"
Width 24"
Depth 18"
Weight 41.8 lbs
UPC 757753102726
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

San Jamar CB182412BL Cut-N-Carry® Cutting Board 18" X 24" X 1/2" Food Safety Hook
San Jamar

San Jamar CB182412BL Cut-N-Carry® Cutting Board 18" X 24" X 1/2" Food Safety Hook

$244.72 $445.92

The San Jamar CB182412BL Cut-N-Carry® Cutting Board is an essential tool designed for professional kitchens, measuring 18 inches by 24 inches with a thickness of 1/2 inch, offering ample space for food preparation tasks. Engineered from durable co-polymer material, this cutting board ensures longevity and resistance to warping, making it ideal for high-volume use in restaurants and catering services. Its standout feature is the integrated food safety hook, which promotes hygienic handling and storage by preventing cross-contamination, a critical consideration for establishments adhering to strict food safety standards. The blue color of the board serves a practical purpose in color-coded kitchen environments, assisting in the prevention of cross-contact between different food types, such as allergens. Certified by the National Sanitation Foundation (NSF), this cutting board meets rigorous public health and safety standards, providing peace of mind to chefs and kitchen staff. Designed with convenience in mind, the board is dishwasher safe, allowing for efficient cleaning and maintenance. Packed in cases of six, the San Jamar CB182412BL is a versatile and reliable choice for large-scale food service operations seeking to maintain the highest standards of food safety and efficiency in their kitchen workflows.

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