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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

San Jamar CBG121812GN Saf-T-Grip® Cutting Board 12" X 18" X 1/2" Anti-slip Grip Corners

San Jamar  |  MFG #: CBG121812GN  |  Item #: 1378794  |  UPC #: 759376108369
Item: #1378794

Technical details
Manufacturer San Jamar
Model Number CBG121812GN
Manufacturer Part # CBG121812GN
Short Side 10" - 12"
Thickness 1/2"
Color Green
Long Side / Diameter 13" - 18"
Plastic Type Co-polymer
Height 0.5"
Width 18"
Depth 12"
Weight 3.61 lbs
UPC 759376108369
NSF Yes
Dishwasher Safe Yes

About this item

Product Details

The San Jamar CBG121812GN Saf-T-Grip® Cutting Board is a versatile and essential tool for kitchens prioritizing both safety and efficiency. Measuring 12 inches by 18 inches with a thickness of 1/2 inch, this cutting board is designed with precision and practicality in mind. A standout feature includes the anti-slip grip corners that ensure stability during use, reducing the risk of accidents in bustling kitchen environments. The cutting board also incorporates a food safety hook, which facilitates convenient storage and enhances hygiene by minimizing contact with contaminants. Furthermore, the integrated ruler is a thoughtful addition, aiding in precise cutting and portioning. Crafted from durable co-polymer material, this green cutting board is not only robust but also dishwasher safe, ensuring easy and effective cleaning. Certified by NSF, it meets high standards of public health and safety, making it an ideal choice for professional culinary settings. The San Jamar Saf-T-Grip® Cutting Board's combination of innovative features and technical specifications make it a valuable asset for chefs and culinary professionals seeking reliability and safety in food preparation environments. Its thoughtful design caters to diverse markets within the food industry, from high-volume commercial kitchens to small-scale operations focused on maintaining stringent safety standards.

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Dishwasher Safe logo

Dishwasher Safe

This item has been tested and approved to withstand commercial or residential dishwashers, ensuring safe and thorough cleaning.

Certifications

Customer reviews

San Jamar CBG121812GN Saf-T-Grip® Cutting Board 12" X 18" X 1/2" Anti-slip Grip Corners
San Jamar

San Jamar CBG121812GN Saf-T-Grip® Cutting Board 12" X 18" X 1/2" Anti-slip Grip Corners

$27.05 $49.30

The San Jamar CBG121812GN Saf-T-Grip® Cutting Board is a versatile and essential tool for kitchens prioritizing both safety and efficiency. Measuring 12 inches by 18 inches with a thickness of 1/2 inch, this cutting board is designed with precision and practicality in mind. A standout feature includes the anti-slip grip corners that ensure stability during use, reducing the risk of accidents in bustling kitchen environments. The cutting board also incorporates a food safety hook, which facilitates convenient storage and enhances hygiene by minimizing contact with contaminants. Furthermore, the integrated ruler is a thoughtful addition, aiding in precise cutting and portioning. Crafted from durable co-polymer material, this green cutting board is not only robust but also dishwasher safe, ensuring easy and effective cleaning. Certified by NSF, it meets high standards of public health and safety, making it an ideal choice for professional culinary settings. The San Jamar Saf-T-Grip® Cutting Board's combination of innovative features and technical specifications make it a valuable asset for chefs and culinary professionals seeking reliability and safety in food preparation environments. Its thoughtful design caters to diverse markets within the food industry, from high-volume commercial kitchens to small-scale operations focused on maintaining stringent safety standards.