San Jamar  |  MFG #: RCU256  | Item #: 1379141

San Jamar RCU256 Rapi-Kool® Cold Paddle 256 Oz. 10-3/4" Dia. X 9"H

  • San Jamar RCU256 Rapi-Kool® Cold Paddle
  • 256 oz. capacity for large cooling needs
  • 10-3/4" diameter fits most containers
  • View More Details

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The San Jamar RCU256 Rapi-Kool® Cold Paddle is a 256 oz. cooling solution designed for rapid food temperature reduction in commercial kitchens. Measuring 10-3/4" in diameter and 9" in height, this cold paddle is constructed from durable polycarbonate, ensuring longevity and repeated use. Its high-capacity design makes it suitable for a variety of food service segments, from large-scale dining operations to specialized culinary applications that require precise temperature control. The polycarbonate material not only offers durability but also facilitates easy cleaning, an essential feature for maintaining hygiene standards in food preparation areas. Additionally, the NSF certification of the San Jamar RCU256 signifies its compliance with rigorous public health and safety requirements, providing users with assurance in its performance and safety. This product is an effective tool for rapidly cooling soups, stews, sauces, and other hot liquids, helping to prevent the growth of bacteria that can occur when foods spend too much time in the temperature danger zone. Its practical design and technical specifications make the San Jamar RCU256 Rapi-Kool® Cold Paddle an indispensable asset for chefs and foodservice professionals aiming to enhance food safety and streamline kitchen operations.

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Product Description

The San Jamar RCU256 Rapi-Kool® Cold Paddle is a 256 oz. cooling solution designed for rapid food temperature reduction in commercial kitchens. Measuring 10-3/4" in diameter and 9" in height, this cold paddle is constructed from durable polycarbonate, ensuring longevity and repeated use. Its high-capacity design makes it suitable for a variety of food service segments, from large-scale dining operations to specialized culinary applications that require precise temperature control. The polycarbonate material not only offers durability but also facilitates easy cleaning, an essential feature for maintaining hygiene standards in food preparation areas. Additionally, the NSF certification of the San Jamar RCU256 signifies its compliance with rigorous public health and safety requirements, providing users with assurance in its performance and safety. This product is an effective tool for rapidly cooling soups, stews, sauces, and other hot liquids, helping to prevent the growth of bacteria that can occur when foods spend too much time in the temperature danger zone. Its practical design and technical specifications make the San Jamar RCU256 Rapi-Kool® Cold Paddle an indispensable asset for chefs and foodservice professionals aiming to enhance food safety and streamline kitchen operations.

Product information

Technical specs
Manufacturer San Jamar
Model Number RCU256
Manufacturer Part # RCU256
Material Polycarbonate
Height 9"
Width 10.75"
Depth 10.75"
Weight 1.35 lbs
UPC 757753101552
NSF Approved Yes
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Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

San Jamar RCU256 Rapi-Kool® Cold Paddle 256 Oz. 10-3/4" Dia. X 9"H
San Jamar

San Jamar RCU256 Rapi-Kool® Cold Paddle 256 Oz. 10-3/4" Dia. X 9"H

$53.63 $122.02

The San Jamar RCU256 Rapi-Kool® Cold Paddle is a 256 oz. cooling solution designed for rapid food temperature reduction in commercial kitchens. Measuring 10-3/4" in diameter and 9" in height, this cold paddle is constructed from durable polycarbonate, ensuring longevity and repeated use. Its high-capacity design makes it suitable for a variety of food service segments, from large-scale dining operations to specialized culinary applications that require precise temperature control. The polycarbonate material not only offers durability but also facilitates easy cleaning, an essential feature for maintaining hygiene standards in food preparation areas. Additionally, the NSF certification of the San Jamar RCU256 signifies its compliance with rigorous public health and safety requirements, providing users with assurance in its performance and safety. This product is an effective tool for rapidly cooling soups, stews, sauces, and other hot liquids, helping to prevent the growth of bacteria that can occur when foods spend too much time in the temperature danger zone. Its practical design and technical specifications make the San Jamar RCU256 Rapi-Kool® Cold Paddle an indispensable asset for chefs and foodservice professionals aiming to enhance food safety and streamline kitchen operations.

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