SaniServ MS163018SM Equipment Stand 18"W X 30"D X 30"H Includes: Cut Out For Additional Air Flow
Delivery to:
- Optimized airflow with cut out for efficient cooling
- Durable stainless steel construction for longevity
- Supports SaniServ model 707 with precision fit
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The SaniServ MS163018SM Equipment Stand is a specialized unit measuring 18 inches in width, 30 inches in depth, and 30 inches in height, expertly designed to support and enhance the performance of model 707. Constructed from high-quality stainless steel, this stand ensures durability and long-lasting use, making it an indispensable component in various industrial settings. A key feature of this equipment stand is the inclusion of a cut-out section that facilitates additional air flow, thereby optimizing the operational efficiency of the equipment it supports. This thoughtful design not only aids in maintaining proper ventilation but also contributes to the prevention of overheating, ensuring reliable and consistent performance. The compact dimensions of the SaniServ MS163018SM allow it to fit seamlessly into a range of environments, making it a versatile solution for businesses that require robust, space-efficient equipment solutions. Ideal for various market segments within the food service industry, this equipment stand provides an essential foundation for equipment stability and performance, reflecting SaniServ's commitment to quality and practicality in professional kitchen and industrial arenas.
Product Description
The SaniServ MS163018SM Equipment Stand is a specialized unit measuring 18 inches in width, 30 inches in depth, and 30 inches in height, expertly designed to support and enhance the performance of model 707. Constructed from high-quality stainless steel, this stand ensures durability and long-lasting use, making it an indispensable component in various industrial settings. A key feature of this equipment stand is the inclusion of a cut-out section that facilitates additional air flow, thereby optimizing the operational efficiency of the equipment it supports. This thoughtful design not only aids in maintaining proper ventilation but also contributes to the prevention of overheating, ensuring reliable and consistent performance. The compact dimensions of the SaniServ MS163018SM allow it to fit seamlessly into a range of environments, making it a versatile solution for businesses that require robust, space-efficient equipment solutions. Ideal for various market segments within the food service industry, this equipment stand provides an essential foundation for equipment stability and performance, reflecting SaniServ's commitment to quality and practicality in professional kitchen and industrial arenas.
Product information
| Manufacturer | SaniServ |
|---|---|
| Model Number | MS163018SM |
| Manufacturer Part # | MS163018SM |
| Base Type | Undershelf |
| Height | 25 - 36" High |
| Depth (front - back) | 25 - 30" Deep |
| Top Construction | Stainless Steel Top |
| Width (side - side) | 12" - 23" Wide |
| Base Construction | Stainless Steel Base |
| Height | 30" |
| Width | 18" |
| Depth | 30" |
| Weight | 65 lbs |
Certifications
No certifications available
