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This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Server Products 85860 EZT-S SINGLE EZ-TOPPER™ DUAL POUCH TOPPING WARMER Non-heated Spout

Server Products  |  MFG #: 85860  |  Item #: 345705
Item: #345705

Technical details
Manufacturer Server Products
Model Number 85860
Manufacturer Part # 85860
Controls Thermostatic Controls
Dispenser Quantity 1
Type Pump
Operation Dry
Height 17.38"
Width 6"
Depth 9.63"
Weight 14 lbs
UPC 687329041138
5-15P Yes
cULus Yes
NSF Yes

About this item

Product Details

The Server Products 85860 EZT-S SINGLE EZ-TOPPER™ DUAL POUCH TOPPING WARMER is a meticulously engineered device tailored for professional food service operations requiring efficient topping management. This unit utilizes thermostatically-controlled, dry heat technology to dispense from a 48 oz. topping pouch with a 16 mm center fitment while simultaneously warming a second pouch in reserve. It features a non-heated spout, catering to specific topping applications where maintaining ambient temperature is sufficient. The stainless steel pump facilitates precise portion control, serving 1 oz. with the option to adjust in 1/8 oz. increments using supplied collars. This flexibility ensures precise topping distribution, enhancing both operational efficiency and customer satisfaction. Included are magnetic hot fudge and caramel merchandising signs to seamlessly integrate into various service environments. The unit operates at 200 watts and 120v/60/1-ph, drawing 1.7 amps through a cord with a NEMA 5-15P plug. Constructed with durable stainless steel, it holds cULus and NSF certifications, underscoring its compliance with stringent safety and sanitation standards. The Server Products 85860 EZT-S SINGLE EZ-TOPPER™ is an asset to any food service provider that demands reliability and precision in topping management.

Certifications

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

5-15P logo

5-15P

This unit is equipped with a NEMA 5-15P plug.

Customer reviews

N/A
Server Products

Server Products 85860 EZT-S SINGLE EZ-TOPPER™ DUAL POUCH TOPPING WARMER Non-heated Spout

$420.99 $773.76

The Server Products 85860 EZT-S SINGLE EZ-TOPPER™ DUAL POUCH TOPPING WARMER is a meticulously engineered device tailored for professional food service operations requiring efficient topping management. This unit utilizes thermostatically-controlled, dry heat technology to dispense from a 48 oz. topping pouch with a 16 mm center fitment while simultaneously warming a second pouch in reserve. It features a non-heated spout, catering to specific topping applications where maintaining ambient temperature is sufficient. The stainless steel pump facilitates precise portion control, serving 1 oz. with the option to adjust in 1/8 oz. increments using supplied collars. This flexibility ensures precise topping distribution, enhancing both operational efficiency and customer satisfaction. Included are magnetic hot fudge and caramel merchandising signs to seamlessly integrate into various service environments. The unit operates at 200 watts and 120v/60/1-ph, drawing 1.7 amps through a cord with a NEMA 5-15P plug. Constructed with durable stainless steel, it holds cULus and NSF certifications, underscoring its compliance with stringent safety and sanitation standards. The Server Products 85860 EZT-S SINGLE EZ-TOPPER™ is an asset to any food service provider that demands reliability and precision in topping management.