Somerset CDR-1100 Somerset® Dough Roller 11" Synthetic Rollers Sheets 500-600 Pieces Per Hour Up To 11" Diameter
Delivery to:
- Sheets 500-600 pieces per hour efficiently
- 11" synthetic rollers for consistent results
- Manual roller adjustment for precision
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Somerset CDR-1100 Somerset® Dough Roller is a precision-engineered machine equipped with 11-inch synthetic rollers, adept at producing between 500 to 600 sheets per hour with a maximum diameter of 11 inches. This highly efficient dough roller is designed for front operation and features an adjustable manual roller, allowing users to achieve the desired dough thickness with ease. Enhanced with safety sensors, the Somerset CDR-1100 ensures safe operation in busy kitchen environments. The machine includes removable, spring-loaded synthetic scrapers, making maintenance and cleaning straightforward and efficient. Its design incorporates a large hopper and robust stainless steel construction, underscoring its durability and suitability for heavy use. The unit is supported by 1-inch legs with rubber boots for stability during operation. Powered by a 1/4 HP motor, the dough roller is cETLus, NSF, CE, and USDA certified, ensuring compliance with industry standards. This makes the Somerset CDR-1100 an ideal choice for commercial kitchens, bakeries, and other food service operations seeking reliable, high-capacity dough rolling solutions. Its technical specifications and certifications highlight its quality and efficiency, catering to diverse market segments within the food service industry.
Product Description
The Somerset CDR-1100 Somerset® Dough Roller is a precision-engineered machine equipped with 11-inch synthetic rollers, adept at producing between 500 to 600 sheets per hour with a maximum diameter of 11 inches. This highly efficient dough roller is designed for front operation and features an adjustable manual roller, allowing users to achieve the desired dough thickness with ease. Enhanced with safety sensors, the Somerset CDR-1100 ensures safe operation in busy kitchen environments. The machine includes removable, spring-loaded synthetic scrapers, making maintenance and cleaning straightforward and efficient. Its design incorporates a large hopper and robust stainless steel construction, underscoring its durability and suitability for heavy use. The unit is supported by 1-inch legs with rubber boots for stability during operation. Powered by a 1/4 HP motor, the dough roller is cETLus, NSF, CE, and USDA certified, ensuring compliance with industry standards. This makes the Somerset CDR-1100 an ideal choice for commercial kitchens, bakeries, and other food service operations seeking reliable, high-capacity dough rolling solutions. Its technical specifications and certifications highlight its quality and efficiency, catering to diverse market segments within the food service industry.
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
