Somerset CDR-2100M Somerset® Dough Roller 3-1/2" Diameter X 20" Metallic Rollers
Delivery to:
- Sheets 500-600 pieces/hour up to 20" diameter
- 3-1/2" diameter x 20" metallic rollers
- Handle adjustment for dough thickness
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Somerset CDR-2100M Somerset® Dough Roller - 3-1/2" Diameter X 20" Metallic Rollers is a high-efficiency machine engineered for precision and reliability, catering to diverse bakery and food service operations. With the capability to sheet 500-600 pieces per hour, this dough roller can handle dough up to a 20" diameter, making it suitable for medium to large-scale production environments. Its side operation and adjustable handle allow for precise dough thickness customization, enhancing user control and product consistency. Safety is paramount with integrated sensors that automatically shut off the machine, protecting operators during use. The removable synthetic spring-loaded scrapers ensure ease of cleaning and maintenance, maintaining hygiene standards. Additionally, the large hopper and isolated drive mechanism contribute to its robust performance and durability. The unit is constructed from stainless steel, equipped with 4" adjustable stainless steel legs, providing stability and adaptability in various workspace settings. Powered by a 3/4 HP motor, the Somerset CDR-2100M holds certifications from cETLus, NSF, CE, and USDA, underscoring its compliance with rigorous industry standards. This dough roller is a versatile asset, offering superior functionality and efficiency for professional kitchens seeking reliable, high-volume dough processing solutions.
Product Description
The Somerset CDR-2100M Somerset® Dough Roller - 3-1/2" Diameter X 20" Metallic Rollers is a high-efficiency machine engineered for precision and reliability, catering to diverse bakery and food service operations. With the capability to sheet 500-600 pieces per hour, this dough roller can handle dough up to a 20" diameter, making it suitable for medium to large-scale production environments. Its side operation and adjustable handle allow for precise dough thickness customization, enhancing user control and product consistency. Safety is paramount with integrated sensors that automatically shut off the machine, protecting operators during use. The removable synthetic spring-loaded scrapers ensure ease of cleaning and maintenance, maintaining hygiene standards. Additionally, the large hopper and isolated drive mechanism contribute to its robust performance and durability. The unit is constructed from stainless steel, equipped with 4" adjustable stainless steel legs, providing stability and adaptability in various workspace settings. Powered by a 3/4 HP motor, the Somerset CDR-2100M holds certifications from cETLus, NSF, CE, and USDA, underscoring its compliance with rigorous industry standards. This dough roller is a versatile asset, offering superior functionality and efficiency for professional kitchens seeking reliable, high-volume dough processing solutions.
Certifications
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
CE Listed
The item has been tested by the Conformité Européenne (CE) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
