Southbend 20072RSB Refrigerator Base Remote Low Height

Southbend (Middleby)  |  MFG #: 20072RSB  |  Item #: 113030
$15,220.80 $33,824.00
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  • Remote refrigerator base for easy installation
  • Low height design for space-saving efficiency
  • 72-inch width with two sets of self-closing drawers
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The Southbend 20072RSB Refrigerator Base - Remote, Low Height is a versatile refrigeration unit designed for professional kitchens requiring efficient cold storage solutions. Measuring 72 inches in width, this refrigerator base is constructed with a stainless steel exterior, featuring 6-inch legs for stability and durability. It includes two 26-inch and two 31-inch self-closing drawers, providing substantial storage capacity with full-width pull handles for easy access. As a remote refrigeration system, it integrates seamlessly with Southbend's Platinum Series modular cooktops, enhancing kitchen efficiency by combining cooking and refrigeration in a compact footprint. With a power requirement of 120 volts, 60 hertz, single-phase, and 3 amps, alongside a 1/3 HP motor, it delivers reliable performance in demanding commercial environments. The refrigerator base is UL and NSF certified, ensuring compliance with rigorous safety and sanitation standards, making it suitable for various segments within the foodservice industry, including restaurants, catering businesses, and institutional kitchens. Its low height design facilitates ergonomic access, optimizing kitchen workflows while maintaining high standards of refrigeration performance. This unit is ideal for chefs and kitchen operators seeking a robust and efficient refrigeration solution that integrates seamlessly with existing kitchen appliances.

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Product Description

The Southbend 20072RSB Refrigerator Base - Remote, Low Height is a versatile refrigeration unit designed for professional kitchens requiring efficient cold storage solutions. Measuring 72 inches in width, this refrigerator base is constructed with a stainless steel exterior, featuring 6-inch legs for stability and durability. It includes two 26-inch and two 31-inch self-closing drawers, providing substantial storage capacity with full-width pull handles for easy access. As a remote refrigeration system, it integrates seamlessly with Southbend's Platinum Series modular cooktops, enhancing kitchen efficiency by combining cooking and refrigeration in a compact footprint. With a power requirement of 120 volts, 60 hertz, single-phase, and 3 amps, alongside a 1/3 HP motor, it delivers reliable performance in demanding commercial environments. The refrigerator base is UL and NSF certified, ensuring compliance with rigorous safety and sanitation standards, making it suitable for various segments within the foodservice industry, including restaurants, catering businesses, and institutional kitchens. Its low height design facilitates ergonomic access, optimizing kitchen workflows while maintaining high standards of refrigeration performance. This unit is ideal for chefs and kitchen operators seeking a robust and efficient refrigeration solution that integrates seamlessly with existing kitchen appliances.

Certifications

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UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 20072RSB Refrigerator Base Remote Low Height

$15,220.80 $33,824.00

The Southbend 20072RSB Refrigerator Base - Remote, Low Height is a versatile refrigeration unit designed for professional kitchens requiring efficient cold storage solutions. Measuring 72 inches in width, this refrigerator base is constructed with a stainless steel exterior, featuring 6-inch legs for stability and durability. It includes two 26-inch and two 31-inch self-closing drawers, providing substantial storage capacity with full-width pull handles for easy access. As a remote refrigeration system, it integrates seamlessly with Southbend's Platinum Series modular cooktops, enhancing kitchen efficiency by combining cooking and refrigeration in a compact footprint. With a power requirement of 120 volts, 60 hertz, single-phase, and 3 amps, alongside a 1/3 HP motor, it delivers reliable performance in demanding commercial environments. The refrigerator base is UL and NSF certified, ensuring compliance with rigorous safety and sanitation standards, making it suitable for various segments within the foodservice industry, including restaurants, catering businesses, and institutional kitchens. Its low height design facilitates ergonomic access, optimizing kitchen workflows while maintaining high standards of refrigeration performance. This unit is ideal for chefs and kitchen operators seeking a robust and efficient refrigeration solution that integrates seamlessly with existing kitchen appliances.