Southbend 270_NAT (QUICK SHIP) Broiler Gas Double-deck
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- High-efficiency infrared heating for fast, even cooking
- Durable stainless steel construction for long-lasting use
- Freestanding design with adjustable 6" legs for stable placement
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The Southbend 270_NAT (QUICK SHIP) Broiler Gas Double-deck is a powerhouse of efficiency and design, ideal for commercial kitchens that require high-volume cooking capabilities. This freestanding unit is equipped with dual infrared broiling decks, providing consistent heat distribution to achieve optimal cooking results. Its 208,000 BTU output ensures rapid heating and recovery, making it suitable for busy food service environments. The broiler's construction features a stainless steel top, front, and sides, offering both durability and ease of maintenance, while its 6-inch adjustable legs allow for customizable installation to fit various kitchen setups. The enclosed base provides added stability and additional storage options. Certified by CSA and NSF, the Southbend 270_NAT adheres to strict safety and sanitation standards, making it a reliable choice for restaurants, catering businesses, and institutional kitchens. The design and functionality of this broiler cater to different segment markets within the industry, offering a robust solution for those in need of high-performance grilling with minimal downtime. This broiler's quick shipping feature ensures that operations can start without delay, supporting the efficiency and productivity of culinary professionals.
Product Description
The Southbend 270_NAT (QUICK SHIP) Broiler Gas Double-deck is a powerhouse of efficiency and design, ideal for commercial kitchens that require high-volume cooking capabilities. This freestanding unit is equipped with dual infrared broiling decks, providing consistent heat distribution to achieve optimal cooking results. Its 208,000 BTU output ensures rapid heating and recovery, making it suitable for busy food service environments. The broiler's construction features a stainless steel top, front, and sides, offering both durability and ease of maintenance, while its 6-inch adjustable legs allow for customizable installation to fit various kitchen setups. The enclosed base provides added stability and additional storage options. Certified by CSA and NSF, the Southbend 270_NAT adheres to strict safety and sanitation standards, making it a reliable choice for restaurants, catering businesses, and institutional kitchens. The design and functionality of this broiler cater to different segment markets within the industry, offering a robust solution for those in need of high-performance grilling with minimal downtime. This broiler's quick shipping feature ensures that operations can start without delay, supporting the efficiency and productivity of culinary professionals.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 270_NAT |
| Manufacturer Part # | 270_NAT |
| Warming Oven | Without |
| Decks | Double |
| Base | Enclosed Base |
| Heat | Infrared |
| Exterior Finish | Stainless Steel Front & Sides |
| Design | Free Standing |
| Height | 75.5" |
| Width | 34" |
| Depth | 37" |
| Weight | 932 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
