Southbend (Middleby)  |  MFG #: 4242E_NAT  | Item #: 104555

Southbend 4242E_NAT Ultimate Restaurant Range Gas 24"

$5,834.50 $11,669.00
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  • Precise 24" gas range for efficient cooking
  • Equipped with (4) non-clog burners for reliability
  • Includes a space saver oven with spark ignition
  • View More Details

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Southbend 4242E_NAT Ultimate Restaurant Range Gas 24" is a high-performance cooking equipment designed for demanding commercial kitchens. This robust restaurant range features four non-clog burners, which provide consistent flame and reliable heat distribution, ideal for cooking a variety of dishes simultaneously. The unit is equipped with wavy grates that enhance the stability of pots and pans, ensuring safety and ease of use. A space saver oven is integrated, featuring battery spark ignition and including one rack, optimizing cooking efficiency and convenience in kitchen operations. The 22-1/2" flue riser with a shelf adds functional storage space, facilitating organized kitchen environments. Constructed with a stainless steel front, sides, and shelf, the range exemplifies durability and easy maintenance, ensuring a lasting investment for busy restaurants. It stands on 6" adjustable legs, allowing for customization to suit different kitchen setups. With a powerful output of 153,000 BTU, this range is CSA and NSF certified, meeting industry standards for safety and performance. The Southbend 4242E_NAT is engineered for efficiency and reliability, making it an essential asset for various segments within the food service industry, from small diners to large-scale restaurant operations.

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Product Description

Southbend 4242E_NAT Ultimate Restaurant Range Gas 24" is a high-performance cooking equipment designed for demanding commercial kitchens. This robust restaurant range features four non-clog burners, which provide consistent flame and reliable heat distribution, ideal for cooking a variety of dishes simultaneously. The unit is equipped with wavy grates that enhance the stability of pots and pans, ensuring safety and ease of use. A space saver oven is integrated, featuring battery spark ignition and including one rack, optimizing cooking efficiency and convenience in kitchen operations. The 22-1/2" flue riser with a shelf adds functional storage space, facilitating organized kitchen environments. Constructed with a stainless steel front, sides, and shelf, the range exemplifies durability and easy maintenance, ensuring a lasting investment for busy restaurants. It stands on 6" adjustable legs, allowing for customization to suit different kitchen setups. With a powerful output of 153,000 BTU, this range is CSA and NSF certified, meeting industry standards for safety and performance. The Southbend 4242E_NAT is engineered for efficiency and reliability, making it an essential asset for various segments within the food service industry, from small diners to large-scale restaurant operations.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4242E_NAT
Manufacturer Part # 4242E_NAT
Top (4) Open Burners
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Base (1) Space Saver Oven
Height 59.5"
Width 24.25"
Depth 34"
Weight 475 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4242E_NAT Ultimate Restaurant Range Gas 24"
Southbend (Middleby)

Southbend 4242E_NAT Ultimate Restaurant Range Gas 24"

$5,834.50 $11,669.00

Southbend 4242E_NAT Ultimate Restaurant Range Gas 24" is a high-performance cooking equipment designed for demanding commercial kitchens. This robust restaurant range features four non-clog burners, which provide consistent flame and reliable heat distribution, ideal for cooking a variety of dishes simultaneously. The unit is equipped with wavy grates that enhance the stability of pots and pans, ensuring safety and ease of use. A space saver oven is integrated, featuring battery spark ignition and including one rack, optimizing cooking efficiency and convenience in kitchen operations. The 22-1/2" flue riser with a shelf adds functional storage space, facilitating organized kitchen environments. Constructed with a stainless steel front, sides, and shelf, the range exemplifies durability and easy maintenance, ensuring a lasting investment for busy restaurants. It stands on 6" adjustable legs, allowing for customization to suit different kitchen setups. With a powerful output of 153,000 BTU, this range is CSA and NSF certified, meeting industry standards for safety and performance. The Southbend 4242E_NAT is engineered for efficiency and reliability, making it an essential asset for various segments within the food service industry, from small diners to large-scale restaurant operations.

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