Southbend 4361C-2CR_NAT Ultimate Restaurant Range Gas 36"
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- 36" gas range for versatile cooking
- Two non-clog burners ensure reliability
- 24" charbroiler for grilling perfection
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The Southbend 4361C-2CR_NAT Ultimate Restaurant Range is a gas-powered culinary powerhouse, specifically engineered for diverse professional kitchen environments. Measuring 36 inches, this range is equipped with two non-clog burners that ensure consistent flame output and reliability, even under the heaviest usage. Complemented by standard grates, the burners provide robust cooking performance. A distinctive feature is its 24-inch charbroiler situated on the right side, perfect for adding smoky flavors to a variety of dishes. The standing pilot facilitates quick ignition, enhancing kitchen efficiency. Beneath, a spacious cabinet base offers convenient storage, optimizing kitchen space. The 22.5-inch flue riser accompanied by a shelf augments functionality, allowing for both ventilation and accessibility. Constructed with high-grade stainless steel on the front, sides, shelf, and 6-inch adjustable legs, this range is built for durability and easy maintenance. With a powerful output of 130,000 BTU, it meets the rigorous demands of any bustling restaurant. Certified by the CSA and NSF, the Southbend 4361C-2CR_NAT underscores its compliance with safety and sanitation standards. This range represents a quintessential blend of efficiency, capacity, and reliability, tailored for various market segments within the food service industry.
Product Description
The Southbend 4361C-2CR_NAT Ultimate Restaurant Range is a gas-powered culinary powerhouse, specifically engineered for diverse professional kitchen environments. Measuring 36 inches, this range is equipped with two non-clog burners that ensure consistent flame output and reliability, even under the heaviest usage. Complemented by standard grates, the burners provide robust cooking performance. A distinctive feature is its 24-inch charbroiler situated on the right side, perfect for adding smoky flavors to a variety of dishes. The standing pilot facilitates quick ignition, enhancing kitchen efficiency. Beneath, a spacious cabinet base offers convenient storage, optimizing kitchen space. The 22.5-inch flue riser accompanied by a shelf augments functionality, allowing for both ventilation and accessibility. Constructed with high-grade stainless steel on the front, sides, shelf, and 6-inch adjustable legs, this range is built for durability and easy maintenance. With a powerful output of 130,000 BTU, it meets the rigorous demands of any bustling restaurant. Certified by the CSA and NSF, the Southbend 4361C-2CR_NAT underscores its compliance with safety and sanitation standards. This range represents a quintessential blend of efficiency, capacity, and reliability, tailored for various market segments within the food service industry.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4361C-2CR_NAT |
| Manufacturer Part # | 4361C-2CR_NAT |
| Top | (2) Open Burners, (1) 24" Charbroiler |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Cabinet |
| Vent | Backriser With Hi-shelf |
| Height | 59.5" |
| Width | 36.5" |
| Depth | 34" |
| Weight | 660 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
