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Why you’ll love it
  • Ultimate Restaurant Range with 4 non-clog burners
  • Includes 12" griddle for versatile cooking
  • Standard oven with battery spark ignition
  • View More Details
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$7,190.00 $15,513.00
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Why you’ll love it
  • Ultimate Restaurant Range with 4 non-clog burners
  • Includes 12" griddle for versatile cooking
  • Standard oven with battery spark ignition
  • View More Details
Additional Question? Ask an Expert
Live Chat Request A Quote

Southbend 4361D-1GL_LP Ultimate Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: 4361D-1GL_LP  |  Item #: 104508
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Item: #104508
Technical details
Manufacturer Southbend (Middleby)
Model Number 4361D-1GL_LP
Manufacturer Part # 4361D-1GL_LP
Base (1) Standard Oven
Vent Backriser With Hi-shelf
Plate Thickness .500" = 1/2"
Top (4) Open Burners, (1) 12" Griddle
Exterior Finish Stainless Steel Front & Sides
Height 59.5"
Width 36.5"
Depth 34"
Weight 660 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

Product Description

The Southbend 4361D-1GL_LP Ultimate Restaurant Range - gas - 36" is a high-performance kitchen appliance designed for commercial culinary environments. This range features four non-clog burners, allowing for efficient and consistent cooking, making it suitable for busy restaurant operations. The inclusion of a 12" griddle on the left side provides versatility, enabling chefs to prepare a variety of dishes simultaneously. The range is equipped with a standard oven featuring battery spark ignition and includes one rack, ensuring ease of use and reliability. With a 22-1/2" flue riser with shelf, this appliance offers added utility and storage space. Its construction incorporates a stainless steel front, sides, shelf, and 6" adjustable legs, emphasizing durability and ease of cleaning, which are critical in a fast-paced kitchen setting. Delivering an impressive 195,000 BTU, this range meets the rigorous demands of professional kitchens. The Southbend 4361D-1GL_LP is certified by cCSAus, CSA Flame, CSA Star, and NSF, assuring compliance with industry standards for safety and performance. This restaurant range is an ideal solution for various markets within the food service industry, providing reliability and versatility in high-demand environments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Southbend (Middleby)

Southbend 4361D-1GL_LP Ultimate Restaurant Range Gas 36"

$7,190.00 $15,513.00

The Southbend 4361D-1GL_LP Ultimate Restaurant Range - gas - 36" is a high-performance kitchen appliance designed for commercial culinary environments. This range features four non-clog burners, allowing for efficient and consistent cooking, making it suitable for busy restaurant operations. The inclusion of a 12" griddle on the left side provides versatility, enabling chefs to prepare a variety of dishes simultaneously. The range is equipped with a standard oven featuring battery spark ignition and includes one rack, ensuring ease of use and reliability. With a 22-1/2" flue riser with shelf, this appliance offers added utility and storage space. Its construction incorporates a stainless steel front, sides, shelf, and 6" adjustable legs, emphasizing durability and ease of cleaning, which are critical in a fast-paced kitchen setting. Delivering an impressive 195,000 BTU, this range meets the rigorous demands of professional kitchens. The Southbend 4361D-1GL_LP is certified by cCSAus, CSA Flame, CSA Star, and NSF, assuring compliance with industry standards for safety and performance. This restaurant range is an ideal solution for various markets within the food service industry, providing reliability and versatility in high-demand environments.

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